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2012-07-19
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Mango Rolls Here is a place serve Hong Kong Style dessert. It is quite different from the Taiwanese dessert which always Ice, Ice, Ice... This is Mango Roll. The mango is wrapped around with a layer made by coconut and dizzied with mango syrup. The This is not ice but served in cold. The mango taste is very strong. With the coconut outer layer, it make the mango become tastier and smell good. When you bite, it is cold and soft and the mango syrup is very thick. This mango is sweet not sour at al
Here is a place serve Hong Kong Style dessert. It is quite different from the Taiwanese dessert which always Ice, Ice, Ice... This is Mango Roll. The mango is wrapped around with a layer made by coconut and dizzied with mango syrup. The This is not ice but served in cold. The mango taste is very strong. With the coconut outer layer, it make the mango become tastier and smell good. When you bite, it is cold and soft and the mango syrup is very thick. This mango is sweet not sour at all. The portion is quite small and it cost RM8.
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