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2012-10-03 149 瀏覽
Looking for something new to eat, we ventured quite far into a deeper side of Kota Damansara. We were brought there by our Malay colleagues because we were challenged to eat something spicy. I was thinking, is ayam penyet spicy? That's when my Malay colleague said, "Wait till you try the sambal here", with a snicker on her face.I had the ayam penyet with rice (RM7.90 for ayam penyet, add RM1.50 for rice), my friend had the ikan lele (pomfret fish). We were given 2 pieces of fried taufu because t
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Looking for something new to eat, we ventured quite far into a deeper side of Kota Damansara. We were brought there by our Malay colleagues because we were challenged to eat something spicy. I was thinking, is ayam penyet spicy? That's when my Malay colleague said, "Wait till you try the sambal here", with a snicker on her face.

I had the ayam penyet with rice (RM7.90 for ayam penyet, add RM1.50 for rice), my friend had the ikan lele (pomfret fish). We were given 2 pieces of fried taufu because they ran out of tempe (soya bean thingie). It was quite dry but it's usual for ayam penyet dishes. So I use the sambal to mix into my rice. It was unexpectedly SPICY. It's one of the spiciest sambal I've ever tried!! But it doesn't numb the tongue and was additive! It goes very well with everything else in the dish as everything else was quite bland. The ayam penyet was so small and not much meat. It'd be tastier if it has more meat... The taufu was quite tasteless as well but goes well with the sambal. I would say the sambal is the hero of the meal. For RM7.90 just for the ayam penyet, I find it on the pricy side, not to mention its SMALL...
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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