Mikan Japanese Cuisine (已搬遷) 新店位置

The Anago Terriyaki is a Fried Sea Eel with terriyaki sauce. It was served on top of the chef special homemade mash potatoes. There was a slice of tomato on the side as the decoration. Even the anago terriyaki dish was fresh, but it was a bit cold and when arrived at our table. But this did not took away the fabulous taste of the anago with the terriyaki sauce that brought little sweet and salty taste.