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電話號碼
03-7955 7558
附加資料
Ramen Ten means “Noodle Soup” in Japanese and is Singapore’s 1st Halal certified Japanese Restaurant Chain. Unique flavours of New Age Asian Ramen that include Dry Ramen, Spicy Ramen and Soup Ramen were introduced to suit the taste of Asian. Halal ramen allows even more people to experience the flavour of Japan with all the exciting twists. Enjoy ramen, a humble beginning yet capable of these amazing transcending flavours of Japan and Asia here, in Malaysia.
營業時間
今日營業
10:00 - 22:00
星期一至日
10:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
Went to this restaurant for lunch with my colleague today and have a very very bad experience here. The service provided here really pisses us off!!!! First, wrong order was taken and we requested to correct our order accordingly.Second, we have waited the food for around 1 hour but the food still not come yet.Third, the table besides which came later than us already have all the food came but we are still waiting for our food. So we would like to inform and remind the staffs where our food have not come yet but most of them choose to ignore the us.I would highly not recommend this restaurant to everyone where the FOOD is SO SO and the SERVICE IS REALLY SUPER DUPER BAD!!!!! Will not visit this restaurant anymore WHERE I DON'T WAN TO HAVE BAD EXPERIENCE as TODAY ANYMORE!!! Suggestion to the restaurantlease IMPROVE THE SERVICE of your restaurant where WE PAY YOU the SERVICE FEE FOR OUR LUNCH and this is wat we get from your SERVICE!!!!
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We came here to celebrate my intern colleague's farewell. I came here despite my meeting being finished late and also the rain. I ordered the Spicy Salmon Ramen (RM 22.78) which was quite tasty. Despite the soup being not too red, it was not too spicy too. There were a lot of ingredients such as bean sprouts, spring onions, seaweedm, shredded carrots. The best part were 2 hard boiled eggs which has runny yolk inside done just the way ramen egg should be done. I tried the Zhajiang Dry Chicken Ramen (RM 16.79) which was quite tasty. I felt that the noodles were a little sticky. I also tried my friend's Black Pepper Beef Dry Ramen (RM 19.81) which was quite ok but to me, a little too normal in terms of the sauce. The sauce was not overly overpowering in terms of black pepper. My other friend who ordered the Spicy Chicken Karaage (RM 18.82) was quite spicy though the soup was white in colour,. I liked the soup the most. I tried the soup of my friend's Spicy Miso Soup Chicken Ramen (RM 16.79) which looked really red. He was perspiring all over his face while eating this.All of us were sweating profusely because the air-cond temperature was too high. The portions were very big and well worth the price paid and in terms of taste, is very delicious and less salty than the one in Paradigm Mall.
繼續閱讀
Checking out Shin Tokyo Sushi & Ramen Ten, two sister restaurants that opened side-by-side this month at PJ's Jaya33; customers can sit at either outlet & order from both to relish a meal of sushi & ramen all at once.The lobster salad roll. Portions of the topping taste like an inferior version of dried scallops, though it's nevertheless not a rip-off, considering the ultra-low price of RM12.80.The Tamago Mayo Nigiri (RM5.60 before taxes) seems somewhat inspired by the late Fukuharu's famed mentai sushi. Astonishingly, it tastes almost as terrific, thanks to its melt-in-the-mouth, eggy creamy-savoriness.Unagi chawanmushi, a recipe that works. Blessed be thick slices of freshwater eel.Another fun combo: Garlic fried rice, topped with salmon sashimi & roe. The rice could probably use more flavor, but the fishy components of this are fine.Onward to ramen: The menu's extensive, with crayfish noodles the top recommendation.Both restaurants are known even in Singapore as being completely halal eateries, which explains why sake, shochu, wine & cocktails are sadly absent in this entry. Oh, well. On the plus side, service is efficient enough & fairly friendly.
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this ramen was appalling!it is expensive because of the beef but the beef tasted like it had been frozen for a week because it is so hard to chewbut the manager was willing to change the ramen for us and ordered the kitchen not to overcook the beefso when the new bowl came, we sliced open the beef and can see that it's still pink in the center i.e. medium well but when we bite into the beef it was still terribly hardobviously this place doesn't care for fresh quality ingredients
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