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招牌菜
Tosai is definitely my favourite type of roti at the mamak. And during night time (when the weather is not hot), I like taking my supper here mainly because it is near my place. The mix of soft and crispy textures are really great to nibble, and on top of that there is the tangy flavour in it which would slightly bring out your appetite. The tosai would go very well with chutney (the white stuff) as well as some curry and dalh. Perfect for supper. I son't feel so guilty eating this...LOL
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Wow..I love the Pelita Nasi Kandar at Sri Hartamas. It's one of my favorite Pelita branches in Klang Valley. For one, the outdoor seating's spacious and the electic mix of crowd makes casual dining there real fun and interesting The Nasi Kandar here's fabulous! Do mix all the curries together and make sure you order fried chicken, sambal squid and sambal egg in your Nasi Kandar Dish. They're the best. Yums!
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我觉得这里的食物價格有些偏高,拿了一盘饭后夹了一个鸡腿,一些炒包菜,然后淋上了咖喱汁。我觉得马来人他们烹饪咖喱的功夫真的有一手的。我挺喜欢的这里的咖喱味道很浓郁,充满了马来风味,而且不会很辣,炸鸡腿挺有嚼劲的,可能炸得比较熟吧。
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Like to eat nasi kandar mainly because the mixture of each curry sauce onto the rice. The rice is taste delicious after being flooded by the curry. Always order chicken together with salted egg. Don't know why, feel that the salted egg mixed with the curry only taste very great. The chicken skin is crispy too and the meat is very soft and tender to eat. Not to forget their crackers as well. Really nice curry rice.
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This is for Nasi Kandar lovers, who love to taste an authentic Nasi Kandar. Pelita Nasi Kandar gives u full of satisfaction. The chicken is very tender and taste so nice. Whenever I go there, there's always full-seated. Eventhough I have to wait for a while ,but it is really worth!
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