3
0
0
電話號碼
03-5633 3819
營業時間
今日營業
12:00 - 22:30
星期一至四
11:30 - 15:00
18:00 - 23:00
星期五至日
12:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
My friend told me that this place has the best Japanese food at affordable price in the whole Selangor. In fact, the chef is Japanese for real, which explains why the food is so genuinely Japanese in terms of taste. That is why many Japanese people come and dine here. The place is so crowded with people regardless of weekends or weekdays. I ordered the Hokkai no Carpaccio (RM 35) which is so amazing. It contains sashimi butterfish and salmon with sourish sauce and topped with bubbles of fish roe. The result is simply amazing whereby the sourish sauce goes so well with the sashimi. Sake Sanshoku Moriawase (RM 38) came served in 9 pieces of thick salmon. There was also fish roe that came together with it. The salmon pieces were incredible and would definitely be the delight of all salmon lovers. The next dish was the Avocado to Unagi Harumaki (RM 30) which are actually paper thin wraps of avocado, unagi, fish roe, salad vegetables and crabstick. This is very crispy, healthy and creative combination. I really love this dish a lot. Last dish was the Hiyashi Chuka Chahan Set (RM 28) which has so many items inside that made us so full. It contains a bowl of soba with chuka jellyfish, cucumber, cherry tomatoes, prawns and bamboo shoots. I love this salad except for the smelly bamboo shoots which spoilt the taste overall. There is a bowl of salad with mayonaise. All the vegetables were fresh here. The bowl of Japanese fried garlic rice was another addition to the carbohydrate component. As if all these were not enough, the set also included 3 pieces of gyoza! I still could not believe this entire set cost a mere RM 28! Hence, after the meal, you could imagine how heavily and bloated my stomach was. All I can say is that I have had a very hearty meal. I am definitely coming back here. No wonder my friend said no other Japanese restaurant beats this one in terms of price, taste, class, sophistication, originality and creativity. Believe me, after trying so many Japanese restaurants in Malaysia, I can guarantee you will never leave this place with regrets!
繼續閱讀
这个三文鱼青菜卷都是充满着非常清爽的感觉。里面充满了蔬菜湿润的口感，生财，鸡蛋，三文鱼，牛油果，蟹肉上面还有一些三文鱼蛋。整体的口感吃起来很有层次，非常喜欢这种口感
繼續閱讀
The competition on this street is fierce, with four Japanese outlets within striking distance of each other. Jyu Raku holds its own with fairly decent fare. Jyu Raku Roll. Salmon sashimi, egg omelette, salmon roe and other stuff wrapped in rice paper. Nice mix of tastes and textures. Jyu Raku salad, labeled a Japanese yee sang. A hearty bowl that could satisfy two or three people. Plenty of goodies within, from assorted sashimi to unagi and marinated octopus. Marinated hotaru squid and raw octopus with wasabi sauce. The squid had a weird, briny, almost foul flavour ... but we still liked it. Rice paper roll of eel and avocado. Kinda tasted like soggy popiah. Grilled oysters with mushrooms in a special sauce. Fresh and flavourful. Wish we could have ordered more of these. Boiled taraba crab pressed sushi. Bland and overpriced. Skip this.
繼續閱讀