影片
電話號碼
03-7710 0076
營業時間
今日營業
11:30 - 15:00
17:30 - 22:00
星期一至日
11:30 - 15:00
17:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Kaminabe. The presentation of this kaminabe was interesting one, the ingredients were being put on top of a piece of paper and being boiled. The ingredients wre prawns, clams and oyster mushrooms. The soup was not too salty, it was quite nice to drink. The prawns were fresh as well as the clams. This was a good bowl of soup on a rainy night. We totally enjoyed this dish.
繼續閱讀
A nice neighborhood Japanese joint, with few frills but fairly satisfying fare. Inventive rolls are the highlight. The David Maki _ sorry, the origin of that name eludes me _ features tuna, salmon, yellow tail, shrimp, avocado, scallions & wasabi tobiko, all wrapped in white seaweed, which tastes less salty than regular nori wraps. Pattaya Roll, stuffed with soft-shell crab with avocado, fried beets, cashew nuts & Thai chili sauce. None of these rolls taste earth-shatteringly revelatory, but they're all enjoyable. Generously packed with fresh ingredients that combine well together. Pink Lady Roll, with salmon, tuna, capelin roe, egg & avocado in pink soy wrap. Prices are reasonable; most of the makis cost around RM20-30. Sake and wine are also available. But no fugu, despite the outlet's name.
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