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電話號碼
013-304 5097
012-385 0777
營業時間
今日營業
06:00 - 18:00
星期一
06:00 - 18:00
星期二
全日休息
星期三至日
06:00 - 18:00
以上資料只供參考, 請與餐廳確認詳情
According to the locals at Sekinchan, whenever you’re coming to this town, you should not go back without paying this shop a visit. It’s famous for its many fish ball types as well as the fish paste products. They are all freshly made there upon getting the fish meat from the nearby pier, and then are molded into the preferred ingredients like dried bean curd, tau fu pok et cetera, before deep fried and keep frozen. This will ensure the freshness of the food.The owner is generous enough to let us sample the array of their fresh products. There are fish paste that are wrapping the fragrant parsley with carrots, fish paste with bean curd skin, even the fried UFO that are slightly rounded and many more. All of them taste so oceanic fresh and tangy to the tastebud. According to the owner, yellow eel is being used to make the paste for the sweeter nature of the meat. Yummy !! So, we went back with several containers with some ice cubes to maintain a cold environment for the stocks, enough for 1 week
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