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食家推介
招牌菜
As it's name implies the star attraction of this dish is undoubtedly the Norwegian Salmon, specially air-flown in to maintain it's freshness. Of course, the baked rice does not only come with just the Salmon alone. It's also baked alongside a variety of other seafood such as mussels, squids, prawns, clams, and fish fillets. This one is definitely not to be missed for all seafood lovers
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鴛鴦是港式茶餐廳的熱賣飲品之一，可是不是全部都能泡的好喝的。金加利的可說是保持了水準，咖啡和茶加上牛奶的比例剛剛好，加上冰塊，非常涼快。贊！跟餐來的羅宋湯，煲的非常夠火候，熱熱湯裡面還有紅蘿蔔，洋蔥，蕃茄等等。很好喝〜這個甜點就有點遜色了，沒什驚喜的，椰子口味，上面還有一些膠凍，冰冷的口味是很爽口，可是不新鮮。店員的服務還不錯，很有禮貌。
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kim gary is famous for their Hong Kong style cuisine, and i always went there for their cheese baked rice. this time round i wish to try some other thing else, so i had their back pepper chicken rice. the chicken is well seasoned and the sauce is great too. i like the vege besides, the corn and long bean is refreshing and added crunchiness to the dish. the rice given is a lot and in the end i could not finish it.
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