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2013-02-02 60 瀏覽
kl dry mee is called kon lo mee. but sarawak kolo mee is totally different with kl kon lo mee. the kolo mee is using hand made mee to cook it. and the color was white color, dint put any black sauce. and it only put some pork meat and char siu . and one wantan soup. very big portion. but the taste was abit different from sarawakia made. small one kl sell RM4.50 and big is RM5.
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kl dry mee is called kon lo mee. but sarawak kolo mee is totally different with kl kon lo mee. the kolo mee is using hand made mee to cook it. and the color was white color, dint put any black sauce. and it only put some pork meat and char siu . and one wantan soup. very big portion. but the taste was abit different from sarawakia made. small one kl sell RM4.50 and big is RM5.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-02-01