Kopitiam Soon Lee

營業中

休息中

Homemade tofu at here is nice to eat as well. The tofu is being fried and using their specialty way to make it where you can see the tofu mix with fish paste and a lot of small carrots, onions inside of it. It was really smoothly and tasty. Do not forget to ask for a plate of mayonnaise sauce to dip the tofu together, it taste better and better.

Steamed chicken in foil is a better dish at here. The chicken is steamed with amount of ginger slices, garlic in pieces and “dong quai” (Angelica sinensis). The chicken is smoothly and the gravy is rich in every ingredients has put in. Be careful when drinking the gravy as I was quite spicy when it’s hot! However, this is a dish that useful for recovery a person health. But the dong quai is quite hot, therefore it not encourages to eat more.

This shop is famous for grilled fish for many years and always full of crowd during dinner. Grilled Stingray is one of their signature dishes at here. Actually I feel nothing special on this grilled stingray as the fish itself is tasteless and without given any soy sauce to dip with fish, just their chili sauce which is nothing special too. What can say is the stingray is fresh, large in portion and being well grilled with fragrant smell only. I really can’t understand why there is so much of pe