1
0
0
電話號碼
03-2264 2264
營業時間
今日營業
12:00 - 22:30
星期一至日
12:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Japanese alacarte Macha Choux Cream with Red Bean Sauce Mentiko Pickled Konbu Wagyu Sirloin Sushi
食評 (2)
等級4 2013-01-14
135 瀏覽
We managed to wake up before noon on a recent Saturday and trudged over to Iketeru to sample their "Konichiwa" weekend brunch, which offers unlimited orders from an a la carte menu for RM98++ (not including drinks). Grilled sea bream head with salt. Decent but unexciting. Lacked enough meat. Assorted maki, comprising Fire Dragon (unagi with cili padi), Salmon Fry Cheese, Spider (soft shell crab and salad) and California (avocado, crab stick and flying fish roe). Too bad most of the ingredients seemed cold or soggy. Steamed cod fish with sake. We loved this; the cod was delicate and moist. Teppanyaki prawns, cod, scallops and beef. Mixed feelings about this; most of the seafood was satisfyingly fresh, but the beef was tough and chewy. Simmered beef and potato. Lacklustre compared to the oden. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)