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Popiah的华语名叫薄饼是那些人改的还是翻译过来，我不知道只是知道好不好吃能不能吃。料有砂葛，牙菜，黄瓜丝还有那个很脆很脆的碎虾米把薄饼弄得非常好吃，让人吃了一口接一口真放不了手。
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The Hong Kong Chee Cheong Fun at this stall's done well. Steamed to perfection The rice rolls are smooth and soft; and not gooey unlike some I have had. The fillings are nice ... you can choose between prawns or pork. The light soy sauce base complements everything well. I always choose prawns as I prefer them more. Taken together with some sambal at the side they make for a great snack of even a meal by itself.. yums
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