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食家推介
Ko Hyang is a very accessible Korean cafe, and food is decent, but not great. The soondooboo (tofu kimchi soup) is nicely sour, but a little overly salty, and moderately spicy. Tofu is soft and juicy. Serving size isn't very big though. Not filling enough.
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Peach Tea. We were quite thirsty after massive shopping in One Utama, so we ordered the peach tea. For my mother, she commented that the peach tea was extremely sweet for her liking. However, for me, the sweetness was all right. It was the peach tea taste was not too strong though. The peach tea taste was there and good for those who like a fainter taste of peach tea.
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Ko Hyang Korean is another choices in one utama i can get this nice korean food. serving in the hot stone of the rice., t he combination of chicken and vegetables, served on top of rice and special spicy sauce. very tasty and never taste this kind of dish before and the spicy sauce is served good to hvae the chicken meat together with this dish . flavorful and nice environment here
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Ko Hyang Korean Country Delights has been established in Kuala Lumpur since 2008 in The Gardens Mid Valley shopping mall and later extended to the Sunway Pyramid in 2010. The restaurant has an outlet now in 1 Utama as well. Ko Hyang Korean Country Delights menu is based on the authentic Korean home cooked food which includes dessert, drinks, soup, appetizers, noodles and rice dishes. It suits the general Asian palate very well with something for everyone and can be consumed on a daily basis at affordable prices.Jam Chi Guk Su is where the wheat flour noodles soup is being served with the vegetables and you may have an option of having seafood, chicken or beef. The noodles is smooth and silky and taste is quite good.Taste: 4/5Price: RM 13.50
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Ko Hyang Korean Country Delights is located at Lower Ground Floor of One Utama Shopping Centre. This is a restaurant serving a wide variety of Korean cuisines. Red Bean Ice (Cold) A cold and milky red beans drink.Soon Du Bu Ji Gae (Seafood)The seafoods used were fresh. The soup was tasted spicy and sourish.Goon Man Du This is a chicken dumpling fried using a pan. The chicken minced meat inside was tender and juicy whereas the skin was thin and crispy. You can dip along with the chilli sauce but I cannot accept it as it was too spicy for me.Credits to: EVERYDAY FOOD I LOVE
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