Plus One Shabu Shabu (已搬遷) 新店位置

Besides getting yourself spoilt by the vast array of steamboat dishes, you would also be equally amazed by its splendid Special Blending of Sauces. There are about 8 types of them, namely Minced Beef Sauce (Suitable for noodle & rice), Minced Beef Sauce (uitable for noodle & rice), Tom Yam Sauce (for seafood), Sweet Sauce (for all generally), Thai Chilli Sauce (for seafood and chicken), Hong Kong Chilli Sauce ( best for meats and seafood), Fermented Bean Curd Sauce ( ideal for vegetable, meat an

Thai Tom Yam BrothFor those who enjoy the ‘goongness’ of Thailand cuisine, they do have the pot of Thai Tom Yam Broth to whet your palate then. The plethora taste of the sourness revolves around the added juicy tomatoes, some tomyam paste to spice up the dish as well as the accompanied fiery chillies to live it up to the expectation of true tomyam aficionado. It is appetizing and comes with saliva-inducing aroma that instantly trigger your taste bud to eagerly get a few sip from it. This pot of

Si Chuan Hot & Spicy BrothNot a fan of plain soup? Want some further fiery kicks? Then the Si Chuan Hot and Spicy Broth would satisfy that craving I suppose. The soup is similarly served in a personal pot to hygienically cater to each diner. As the region name suggested, Szechuan is famous for its hot and challenging soup of various spiciness level. No doubt it is spicy especially with the addition of the signature chilli oil, but the aroma that is wafting through the air is equally enticing tho

Pork Bone with Corn BrothHaving steamboat at Plus One Shabu Shabu is never the mundane affair again as you literally get your choice of soup base personalized. There are a wide selection of 19 types of soup broths for you to choose from. Most of the soup have been boiled for certain hours for the soup base to be thoroughly infused with the sweetness from the bone. If you enjoy a clear broth of porky sweetness, then getting Pork Bone with Corn Broth as the main soup base would be good. The sweetn

Drunken Chicken Another star product by Plus One Shabu Shabu is this Drunken Chicken. This particular dish is known to be popular among the Chinese folks for the unmistakeably nice and subtle aroma of the wine that is used to marinate the chicken cutlets. This resulted in a much more tender meat, natural sweetness is enhanced and is nutritiously dished up without much preservatives. It is simply plain and enjoyable that way.

Golden Sand Sotong The fried squids rings are actually very light and crispy, just like its name depicts, “ Golden Sand Sotong”. Each of the rings are lightly battered, thus giving it a fluffy texture amidst the chewiness. I enjoy this snack really much especially the tentacles of the squids that after fried, are really crunchy and truly addictive indeed. It is nice to be eaten like that without any sauce needed.

Sliced Lamb Skill wise, undeniably, this lamb meat has been thinly sliced to give it a much chewier texture. From it appearance, the veal look more contrast in colour wise, where the reddish meat part is significantly distinguished from the pearl-white fats. It is more apparent and clearer compared to pork slices for lamb is known to be having less fat compared to pig, according to the restaurant owner. However, I think this dish would be more appealing to a true lamb meat aficionados, for the m

Sliced Pork Loin Another hot-selling item here is the Sliced Pork Loin. It might seem pretty normal and nothing special about this sliced fillet of pork meat, but as the owner pre-empt, you would taste the difference upon one bite. This loin meat just need to be parboiled in hot water for about 2 to 3 minutes, before consumed. That way, you get to enjoy the tenderness of the springy meat texture that is best unleashed after u have a dip into some beaten egg once the cooked meat is done from the

Those who love steamboat should come here and give a try the shabu shabu.For the soup, we ordered chicken soup and for the ingredients, we have noodles, sea shell, crab meat, some meat and fish balls, prawns, chicken and etc.Putting all this into the soup it make the soup more tasty with seafood sweetness.The taste was very good as the ingredients are fresh.Nice.

Plus One Shabu Shabu is located at the first floor of One Utama Shopping Centre. Shabu Shabu is one of the Japanese style steamboat where each person will have their own mini steamboat, not like Chinese style where all the people sharing the same steamboat. The environment is nice and comfortable, kind of high end. They are having promotion during weekdays, from 11am to 5pm which offers 7 choices of set. The soup is complimentary if you order any of the set and there are 7 choices of soup to cho

Mixed Steamboat SetShould you don’t want to burden your already tired mind, then you could just start off your steamboat with their mixed platter. There are assorted side dishes in it that are sure to fit your palate. The plate comes with some noodles, fresh prawns, fish meat, slices of carrot, egg and not to be missed the must-have Enoki mushroom when it comes to steamboat feasting I always love to have the enoki for it helps to absorb the sweetness from the soup broth and are also very spring

Three Seasons Meat Ball Another attraction that is set to delights its diners are the Three Seasons Meat Ball, that are nicely arranged in the systematic order of different colours. They do looks like those Hainanese Rice Ball by the way This dish consists of minced meat mixture of fish, prawn and pork respectively. These meatballs are freshly upon order, thus there is no artificial flavouring or preservative added. As they are homemade, you can taste the freshness and sweetness of the meatball

Black Pearl Signature and unique dishes from Plus One Shabu Shabu doesn’t stop here, for the next one to greet you is the Black Pearl, or also known as Hong Kong Century Egg. These pearl eggs are brought in all the way from Hong Kong to enable the local folks to enjoy the real authentic taste of this century egg. The outer layer is really jelly-like, but the egg yolk is creamy and moist. Although this fare is a taste yet to be acquired by me, I still give it a try and taste still alright, as com

Japanese Black Pork LoinOne specialty dish that I found here is the Japanese Black Pork Loin, which is seldom seen elsewhere at a steamboat restaurant due to its high cost. But here, the restaurant owner stresses on quality and great food , so the meat is actually sought from Taiwan, where the Black Pig is being reared in a healthy environment and is fed with special diet too. No wonder the meat is so succulent and ‘crispy’ as said by the restaurant owner, though it might look a bit dense from i

White Fungus & Papaya BrothEnjoying steamboat feast healthily is no longer an issue now, for Plus One Shabu Shabe a vast spread of steamboat broth for you to choose from. One good example would be White Fungus and Papaya Broth. These ingredients are really nutritious especially to ladies for the natural youth elixir it possesses. The soup is filled with natural sweetness from the papaya and the white fungus is nice to munch on for it is quite silky, springy and resembles bird’s nests material B