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Signature Dishes
Now you can find Taiwanese home cook cuisine in Xi-Men-Ting, named after the popular shopping district in Taipei. The restaurant looks like the regular ‘char chan teng’, but a bit unmaintained. Doesn’t make me convinced if there weren’t so many reviews, and to my surprise the food here is not disappointing at all.Have you ever tasted chicken that was deep-fried into such crispness and tender inside-out? The Chicken Drum Steak (RM7.90),which was actually a marinated, fried drumstick is a MUST! Although it is a bit oily to some people liking, but this lovely leg is as finger licking good as the KFC’s. You don’t feel the flour sticking all over the skin, but just a thin layer leaves it light enough to enjoy your munch. It comes with a big bowl of noodle to balanced it out, topped with lettuce and minced pork.I’ve ordered the Ginger Duck Rice set (RM11.90) which comes with a glass of Honey Green Tea and jelly dessert. The food tasted very home cooked. The duck was tender, and it comes with a bowl of soup with 2 pork meatballs in it. Before we could finish up with the drinks and dessert, a colony of ants were invading our table. We just left the remaining as the rest was just too plain to remember.
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soup mee with fried chickenThis is the noodles soup with taiwanese fried chicken.The noodles is quite springy but with the weird taste.The soup is too salty and the msg taste is so strong.The taiwanese fried chicken is nice.The taiwanese fried chicken is so crispy and fragrant.They added the curry powder on it and it taste slight spicy and aromatic.Like the fried chicken so much but not for the soup noodles.
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