Ril's Steakhouse

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this place is near to the petaling street and i love the deco here . moreover the food serving here is big portion and i try this crispy pan chicken ,delicious fresh chicken stewed with white wine and crispy fried it on the sweet potato pancake. really special presentation of the food. delicious dish and for dinner is really good place to hang out here with family

ril steakhouse have the history of long well known of their steak and here 100-year-old building in the heart of Chinatown, Ril’s Steakhouse open since last December with the aim of providing the best meat in the city.ordered the rib eye (RM 99, 500g) was tender, perfectly seasoned and rich with flavour. juicy and cooked perfectly and enough portion for two people

Ril’s Steakhouse @ The Warehouse is a sleek and sexy fine dining restaurant located on the top floor of the building in a unique 2,500 square foot space flooded with light from the three enormous picture windows and boasting a stunning 30ft slanting ceiling. their famous is rib eye and steak here. i try the beef short rib and it was palatable and to my liking. this dish is braised in soy and ginger and very delicious

ril steakhouse is featured Magazine: New Icon, TimeOut Kuala Lumpur, Men Uno/ Uno Men and also held event held at KL Outlet: Ralph Lauren Perfume Launch . this interesting place is really worth visiting for their famous steak and i try this classsic fish pie and this fresh fish and seafood really melts my mind as it was so delicious with crispy fish and onion and also the mashed potato topping

ril steakhouse is one of the famosu restraurant located in a stunning 100 year old former textiles warehouse in the heart of history-rich colonial Chinatown, just behind Petaling Streetthey are well known and the Best Steak house in Time Out KL award 2012 . i try the tuna steak after being recommended . cooked to the medium rare. the meat is really tasty and succulent

i like to dine in at ril steakhouse for their romantic and atmospheric, it is also the perfect place for parties with its massive L-shaped bar and raised seating area.here can get really high quality of the steaks and i order the signature scallop which have three taste from sweet to sour and salty really delicious and special dish they have here and the scallop is very fresh

Nestled in a nearly century-old building in the heart of Chinatown, The Warehouse is home to three sections: an art gallery, a steakhouse & an atmospheric cafe. When night falls, head upstairs to Ril's, the stylish steakhouse that opened this week, serving beefed-up meat & sultry cocktails. Exotically bizarre: Thai Bloody Mary (with fish sauce!!! combined with vodka, chili, tomato, cucumber & coriander) & Arab Spring (brandy, cardamom, dried apricot, vanilla). Champagne cocktails, with herbal &

A restaurant with real character _ the food is executed with flair, while the service team is confident & cheery, but what people might love the most about Ril's @ The Warehouse is its evocative, hidden-secret setting: a Chinatown shop-house molded into a soaring space that marries old-world elegance with industrial edginess. This is one of 2011's best new outlets. A 750-gram behemoth for two. Ril's menu describes it well: "cooked at the most intense heat to create a seared black crust with mel

A restaurant with real character _ the food is executed with flair, while the service team is confident & cheery, but what people might love the most about Ril's @ The Warehouse is its evocative, hidden-secret setting: a Chinatown shop-house molded into a soaring space that marries old-world elegance with industrial edginess. This is one of 2011's best new outlets. Brilliant bread rolls _ fresh, fragrant & filled with caramelized onions, we believe. Accompanied by soft, smooth butter that's sup

As promised, a look at the non-bovine specialties of Ril's Steakhouse. Not all stellar steaks come from cows; there's tuna steak here too, prepared medium-rare, with a bloody fresh, boldly luscious flavor to keep steak-seekers from asking, where's the beef? Truffled macaroni & cheese with lobster tails. This hearty, hugely decadent recipe would be lovely for lunch & delectable for dinner. We'd have said "brilliant for breakfast" too, but savoring this in the morning would be too guilty a pleasu

As promised, a look at the non-bovine specialties of Ril's Steakhouse. Creamy sweet potato & corn croquette with quail egg, beetroot compote & lemon creme fraiche. The croquette would be terrific even on its own, thanks to its sweet, pulpy stuffing. But the egg makes it paradise on the tip of your fork. Seared scallops in sweet, sour & salty preparations _ soy butter, beetroot & lime aioli. Eating them one by one supplies a one-of-a-kind evolution of flavors. Brandy ... or was it cognac? We for

Ril's Steakhouse has stepped up its business-boosting efforts in recent weeks; customers who come in between 4:30pm-8:30pm, Tuesdays through Thursdays, receive free steak sandwiches. Small eaters can easily fill themselves on these, bursting with beef strips & caramelized onions. Tomato-&-red onion salad with red wine vinegar & parsley vinaigrette. Hopping aboard the weekend champagne brunch bandwagon, Ril's has launched RM198++ free-flow fizzy Sunday affairs starting this month, featuring live

Returning to Ril's. A reminder: Ril's shares a Chinatown shop lot with The Warehouse Gallery's art cafe, which serves one mean beef burger _ as satisfying as any processed meat that a hot-blooded carnivore might sink his teeth into. Sandwiches made to order are also an attraction. Rye bread stuffed with smoked chicken & mixed salad is heavy but healthy (we hope!). Sticky toffee pudding, dense & rich-tasting. Let's mention one final promo: Friday & Saturday three-course RM60++ set lunches, featu

Returning to Ril's. We weren't around for most of the 1970s, but here's a culinary classic from that decade: a cocktail of plump, fresh-tasting prawns, served in a martini glass with Marie-Rose sauce & peppery leaves. Wonderful for whetting the appetite. Fowl at its finest: chicken stewed in white wine, then pan-fried & partnered with a sweet potato pancake. Stunningly succulent, fabulously flavorful. Crazysexycool cocktails: Banana Cake (rum, kahlua, banana, coconut milk, cinnamon), alongside

For a better boozy binge, Ril's Steakhouse in Chinatown is a 5-minute drive from Swiss-Garden. Our latest indulgence here: the Passion Fruit & Lemongrass Vodka Martini.If you're a steak-lover, you'll probably enjoy the beef here! The steaks are big and juicy.