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2014-11-08
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I initially wanted to take my Cats' Coffee at Empire Damansara but the jam was so terrible in SS2 that I finally decided to change plans. My U-turn brought me to Yokotaya, at Section 17 which did not fail to disappoint. Many bloggers have talked about this place especially about the signature dish, Nabeyaki Hamburg (RM 35.80 for a set, RM 24.90 for ala-carte) which consists of a pork and beef fused together to become something like the Scottish Haggie. It was served in a big claypot with shitake
Dad ordered the Sanma Shioyaki which is grilled and came with a lunch set at RM 27.80. The set came together with the best chawanmushi ever, white Japanese rice, miso soup, salad with sesame sauce, 2 pieces of pickled cucumber and also cold fried chicken meat.
My mother saw the tantalising photo of the Surumeika Ikawata (Grilled Giant Squid) and ordered it at RM 29.80. It came served with a special sauce which is so tasty that dad ate the sauce alone after we have finished all the dishes!
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