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2013-05-10
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One of the favourite haunts for lunch is De Happy Land Restaurant at USJ14. I was looking for something spicy, thus the curry mee is the one to go for. I ordered a large curry mee which costs RM5.00. This is quite standard pricing. Upon digging into the noodles, this dish actually has a lot of large juicy cockles which is a very plus point in my opinion. The noodles are standard yellow noodles with some expected kan sui taste. This curry noodle also has slices of steamed chicken (some with bones
Upon digging into the noodles, this dish actually has a lot of large juicy cockles which is a very plus point in my opinion. The noodles are standard yellow noodles with some expected kan sui taste. This curry noodle also has slices of steamed chicken (some with bones intact), which was smooth and tender. In fact, there was quite a fair bit of chicken slices given. The curry soup is very delicious, although there was a strong hint of MSG. My only complaint is that the chicken may be undercooked at certain parts nearer to the bone, but this is unavoidable when the chicken are smooth
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