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2013-02-24
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Concoction of blended red beans, skimmed milk and ice with red bean purée added separately at bottom.It blend until so fine and smooth, every single sip are heavenly and satisfying, it's almost like drinking icy-cold red beans soup. The red bean purée is in creamy form but still holding soft and chalky bean inside. Truly speaking, it taste a lot better and cheaper whereas Starbucks Azuki Frappuccino fails in all way.
It blend until so fine and smooth, every single sip are heavenly and satisfying, it's almost like drinking icy-cold red beans soup. The red bean purée is in creamy form but still holding soft and chalky bean inside.
Truly speaking, it taste a lot better and cheaper whereas Starbucks Azuki Frappuccino fails in all way.
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