Seafood Spaghetti in Creamy Sauce Recipe 奶油海鲜意大利面食谱

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Seafood Spaghetti in Creamy Sauce Recipe 奶油海鲜意大利面食谱
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Easy & Delicious Seafood Spaghetti in Creamy Sauce recipe makes a good one pot dish! Simple ingredients and fresh seafood, give this recipe a try!

Ingredient and Portion
1 Onion / 洋葱 1 颗
1/2 bag Spaghetti / 意大利面 1/2 包
10 Cherry Tomatoes / 小番茄 10颗
3-4 Clove Garlic / 大蒜 3-4 瓣
1 tbsp Butter / 奶油 1 大匙
2 cup Soup Stock / 高汤 2 杯
0.5 cup Sugar Free Whipping Cream / 无糖动物性鲜奶油 0.5杯
15pcs Prawn / 新鲜 15只
Some Basil / 九层塔 少许
Some Sea Salt / 海盐 少许
Some Black Pepper Powder / 黑胡椒粉 少许
Some Parmesan / 帕玛森起司粉 少许
1. Cut onion to slice, then put the onion into pan, add in other ingredients follow by spaghetti, tomato, garlic and butter.

2. Add in the soup stock, whipping cream and cover by lid to cook for 13 minutes.

3. Pour in the fresh prawn to cook for 1-2 minute or until the prawn is cooked.

4. Add in salt and black pepper powder for seasoning. Before serve, add also basil and parmesan cheese.
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