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2012-07-25
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On par with the whipped potato from Vary Pasta, the mushroom soup is just as delicious. It is concentrated (does not taste like diluted Campbell soup), thick, and creamy-smooth. The mushroom taste in it is very strong and I like it that way. Feels like I'm getting authentic mushroom soup. It is served with a baguette (toasted until crunchy) which goes well with the slightly salty soup but it is not too salty to drink on it's own.
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