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2013-09-29
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Dragon-I environment setting really make you feel like you are in a modern chinese restaurant. They even put some Terracotta Army along the queuing corridor. Normally is crowded during weekend and they will give you a number when queuing up. I only waited around 15 minutes during my visit. I have ordered 金银蛋芫菜. It is basically spinach soup which cooked together with egg and century egg. It is tempting and smells good when they served the dish, too bad too salty. Very disappointed that such high
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