There were many choices of soy beancurd here, either hot or cold with different toppings and flavours as well.

I tried their signature dessert before -- Ginger soy beancurd, it was a warm dessert!

I chose spirulina oat soy beancurd this time. A simple dessert with 3 in 1 spirulina cereal and evaporated milk added into soy beancurd, a slightly too sweet for me.

The staffs were not attentive as I had to wait about 5 minutes to get the menu. However, I would visit again for the smooth soy beancurd dessert.