Went for dinner at this newly opened branch at Selayang, they are doing a event this week where you can feel how it was like when you can buy things with only 10 cent. This original restaurant were located at bukit tinggi, the special thing about this restaurant is where they have their own farm to grow all the vegetables at their menu.

This is one of the dish that the waitress recommend us, normally if you going to order this french bean we would order this to be fried plain, but she recommend us to cook it with salty egg.

The best thing about this dish is where they do not use msg or salt to cook it. The taste of the french bean is based on the salty egg. The taste of the were not too salty and the aroma of the salty egg were strong.

If i were to rate this i would give 9/10

Went for dinner at this newly opened branch at Selayang, they are doing a event this week where you can feel how it was like when you can buy things with only 10 cent. This original restaurant were located at bukit tinggi, the special thing about this restaurant is where they have their own farm to grow all the vegetables at their menu.

The waitress recommended us to try this dish as the bean curd was make by their chef and not taken by third party. It looked hard but actually it is very soft inside, it taste like stewed egg and plus they add some minced meat and long bean on top of it, it would taste like something for you to bite,.

Besides that the soy sauce that they use were not the normal type - purposely get it from bukit tinggi, it is not too salty to eat with the bean curd

If i were to rate this i would give 8/10

It is already lunch hour and we have not have our breakfast yet so we decide to have our brunch here.

My boyfriend had ordered this curry mee, where it is served with with curry chicken, remember to eat it while it is hot as when i taste it when the soup is no longer hot, it taste slightly different compare to when it is still hot.

The chicken is ok maybe they had cooked it for some time the chicken texture were soft and there is also taufu there.

If i were to rate this i would give 8/10

Walked around Sunway Piramid shopping complex for dinner and found this small outlet of korean restaurant near the skiing area. It is a very small outlet where they only have a few choices in their menu.

I had ordered this set which is called Bi Bim Guk Su or as know as sweet and sour noodles with vegetables but to me it is not sweet or sour at all but it tasted like kimchi mixed with the noodles and i feel like it tasted abit spicy.

The thing i like the most in this disd is the egg, i like it to be cooked like this where the york is half cooked and actually you can mix it with the noodles.

If i were to rate this i would give 8/10

Walked around Sunway Piramid shopping complex for dinner and found this small outlet of korean restaurant near the skiing area. It is a very small outlet where they only have a few choices in their menu.

We had ordered two set of course where there is side dishes like any other korean restuarant set dishes but the different the type of dishes.

To my surprise i do not know why they use ikan bilis as their side dishes, they just fry it and mix it with some soy sauce, and as for the kimchi it is just the normal kimchi - chinese cabbage with the chilli sauce.

The other one is the steam potato slide + some carrot slide too which is very plain just the natural taste of the vegetables it self

if i were to rate this i would give 8/10