The Restoran Taj did not serve anything too fancy but I suppose it was good enough to actually cater for patrons in this neighbourhood. Parking bay is no problem here at this area but take note that Melaka town runs with the cupon system. So never forget to scratch your parking cupon whenever parked in any of these parking bays. The deep fried fishes may looked the same but some are spicy and some not. This one is slightly spicy. I like it alot and best to have this when served hot.

The restaurant is not difficult to locate but I have the approximate location should anyone be interested to figure out the direction. If it makes it any easier, it is located along the same row to where Maybank and CIMB bank is. Their dishes are served ver ala melayu instead of mamak style. Of course , they will still have things that are commonly found in usual mamak restaurants. But mostly fishes.

Stir fried spinach here is also great. It was very clean and carefully rinsed and there was no sign of any excessive soil like most places when it comes to this dish. It easily takes the fragrant and aroma of garlic and simple seasoning like salt. Mild sweetness from the vegetable and lightly flavoured to best go with rice.

I thought the portion is slightly huge because there were lots of ingredients in it. The generous ingredients are not really a bad thing but having a lot of ingredients alone is not enough affirm the taste of this noodle. But because of the generous amount of ingredient in this, the flavour is delicious. The stock used to cook should be a thick one cause it very tasty.

Lim Tian Puan is one restaurant with a long history in Melaka. It has been around for a long time and many local has accustomed to their dishes. The restaurant serves mainly Chinese cuisine and occasionally host wedding dinners as well. On normal occasions, customers can order lavish dishes as well. This four hot combination is a serving of four hot dishes in one mainly as appetisers when dining in a big group.