This is their signature Laksa curry mee. I think this is one of the best curry mee i ever had. The soup is light with strong coconut milk taste, not really spicy. And the most important, not oily at all, you won't feel greasy when u drink their soup. You can even finish the soup.
You really should come and try this out.

Blue HAwaiian RM18 - vodka + blue cacao + pineapple juicePan Seared sable fish with fresh water prawns RM48 - pan seared sable fish with fresh water prawns topped with fish and prawn stock reduction, served with pumpkin mash and steamed broccoli

Water prawn and sable fish are really fresh and tasty, i cant even imagine that the sable fish after pan seared is still juicy,it's really surprised me. The pumpkin mash, steamed broccoli and small yellow tomato are also very fresh and nice. I really like it. Everything is just prefect and well cooked.The food presentation is impressive too.Poaced pear dessert, what i can say is really smart, poaced pear is rich of red wine and when you taste with the creme fresh,a bit sour,
a bit sweet and a bit bitter, just a perfect combination.

The fries are thick and big, of course it is bigger than some of those fast food chain fries. Well, this made to order fries is prepared fresh and hot. I like their cheese topping very much, really tasty. As for the fries, it's quite ok but might be a little bit expensive for it's
normal price for a snack. Personally, i prefer Carl's JR fries but for the cheese topping definitely a worth try. The presentation is really nice, almost all the fries are in same size and with the topping it makes the fries look yummy, isn't itThe set comes with 1 cup of Spaghettini with chicken meat sauce. The chicken meat sauce is not bad and their spaghetti is a bit different, thin and small. I just not really like it because it is not served in hot, a bit cold, so end up i don't know why it taste weird.Cute and funny slogan - In ireland today there are two things in the world that can't be joked -marriage and potato.

This is their Banana Krisp, costs RM14.The skin is crispy with some black sesame and icing sugar while the banana is fresh and soft. Nice taste with some chocolate cake inside, won't taste dry at all. Not too sweet and slightly warm.

This is a warm dessert, a bit expensive but i like the texture, a bit crispy outside but soft inside. Most importantly, not too sweet. best for ladies. The black sesame on top make it even tastier.

This is how the shop look like.Do you notice,recently there're so many fish head noodles shop Last time you will only get to see fish head noodles stall at some kopitiam. But, it's actually kind of a good news to me, because i am a big fish head noodles fan. Especially after i found this restaurant iKar.I went there at least once every week. So crazy, am I If you like fish head noodles too, i highly recommend you to try this. Sand Pear with sour plum沙梨酸梅,I don't know is it called Sand pear in english. This sand pear juice is perfect if mix with sour plum and served in cold. I always order 2 glasses there.This is the Traditional style fish head noodle, so definately tomato,ginger,spring onion, sour plum will be used, not to forget the most important ingredient, evaporated milk. Sour because of sour plum and tomato, savory because of the ginger and spring onion,salty and creamy because of the milk. It had all the proper taste, all at once. The noodles is springy. But for the fish, it's crispy too, but not really suitable for fish head noodles. We still prefer carp fish head.