I like to eat Korean BBQ. You wrap it in cabbage, add in some sour plum flour, some sauce here and there. Make your own version of popiah. Then put it into your mouth. When the pork blast off in your mouth, the pork taste immediately flow surround your mouth. It taste so nice and crunchy. I really enjoy eating korea bbq. Because they taste so much fun. You can eat lots of vege and meat at the same time.

One day I passed by this row of shop. I always have the urge to eat as much char siew as possible. Char siew is like an unusual pork for me. The char siew don't really has the pork taste. It is more towards sweet taste. When you eat it, the little oily part in the char siew immediately flow around your mouth and leave the tasty char siew taste till you eat the second pieces.

This restaurant offers all you can eat. This BBQ buffet has combined 2 concepts, which are BBQ and steamboat together. So customers come to here they can enjoy both different type of cooking method. They have variety choices of chicken for you to grill it. Most popular are like Black Pepper Chicken, Satay Chicken. Besides that, they also have variety choices of sauce for you to choose. If you don't know which sauce you should take, don't worry, there is a little note beside the sauce tells you which sauce should go with which dishes.

When it comes to desserts, last time no one think of take the ice cream and fried it. It is actually very simple. They wrapped up the ice cream with bread, then later when you want to eat, they take it out and fried the ice cream. The ice cream is very nice. Looking at the hot boiling oil. It actually won't melt the ice cream. I don't know why. I just eat. But then the bread isn't hot at all too.

When you are walking around and got nothing to do, then you will easily attracted by the food they sell. There are so many finger food in this night market. So I saw this fried chicken, I was amazed by the size. The size is big. And the meat is very soft and white. When you take the first bite, you get to taste the very crispy level of chicken skin. Followed by juicy meat.