The stall is located at the front and is always busy. Most of the students will go for the chicken rice as it is cheap and the portion given is very generous for RM4.50.

Combined with the sweet soy sauce, the chicken meat is deliciously flavored. However the chicken meat is not very succulent.

It was Thursday Night Out with my bunch of colleagues.

We were having an important discussion - where to eat. Because we had a "specialist" in good food search (with fair pricing), we ended up at Cafe Korea.

Since it was our first time at Cafe Korea, we decided to share all orders. 

We ordered:

Chicken BulgogiThe amount of meat is generous. They use some special sauce to make it taste so yummy. This is so good. 

Hoddeuck (a Korean traditional pancake snack)Crisp on the outside, soft on the inside, with cinammon filling. Not too sweet - just nice and can consider as an appetiser.  

Injolmi toast (Korean rice cake)Basically inside the toast is a Korean rice cake (made from the glutinous rice) and coated with soya bean flour. It tastes a little like the Chinese muachi with the soya bean flour replacing the peanut powder.

Banana pizzaWith a very thin layer of flour and cheese, the flavouring is just nice and not too sweet either.

Korean fried chicken (boneless)This one-person dish is sweet and salty and it smells (and tastes) really good. We ordered 2 of these because it was just too yummy!

Oreo bingsuThough the deco looks nice, I personally think the price for the bingsu is overrated (RM10.90) as you can find desserts like this for a much cheaper price another place. 

Wine bingsuThe price of this wine bingsu is even more overrated (RM13.90). The amount of wine is barely 1cm away from the bottom of the glass. 

To sum it all, the food at Cafe Korea is tasty with fair pricing but the desserts might be a little overrated. 

The big sign that read "Talapia@RM9.90" caught my attention and I decided to dine in. 

The fish is fresh from the restaurant aquarium and cost RM9.90 per fish. However, each table is only entitled to one fish as it is on a promotional rate. I ordered the ginger steamed Talapia because I like steamed fish. They have other styles of cooking, i.e. Thai style, fried, sweet and sour and etc. and all costs the same.

The claypot frog meat is not too bad, despite the meat being a little dry because they deep fry the meat first.

The grilled eel comes together with rice, steamed egg, soup and a slice of watermelon.

The taste is yummy overall, the eel grilled to perfection flavored with the delicious sweet sauce. However the servings are in a miserly portion. 

Be expected to pay GST and a service charge of 10%.

Where can you get cheapest noodles in Ipoh? It's got to be at Jalan Aman, Jelapang no doubt.The curry noodle broth is delicious and it costs only RM2. The place is more well-known among the locals for its noodles and rojak though.

Other than curry noodles, the stall sells laksa noodles and rojak. The place is actually well-known for its rojak sauce but it is overrated and expensive.