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Eddy Rush
This is Eddy Rush . Asian Variety, Chinese, Malaysian variety are my favorite cuisines. I also love Restaurant, Food court and BBQ, Bak Kut Teh, Steamboat/Hotpot.
Member 102 First(s)
No. of Review212 Review(s)
編輯推介數目12 Editor's Choice
Recommended23 Recommended
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My Recommended Reviews2 Recommended Review(s)
My Restaurant157 My Restaurant(s)
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Eddy Rush  Level 4
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Okonomi , Publika Smile Nov 08, 2015   
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Categories : Japanese | Restaurant

 
(Diwali Special 2015)Happy Diwali !!

This year Diwali (deepavali) is on 11th Nov, 2015. with this post, i wish all my readers a happy and joyous diwali festival . when comes to Diwali most of the people will think about the best mutton curry to have , the awesome Tikka Masala chicken to find . I am consolidating recommended item of desserts , beverages , currys for easy simple menu dining for Diwali celebration , so you get to try out their temporary Diwali dishes . During this celebaration , OKONOMI took this opportunity to serve all their customer with Diwali set meal during this Diwali celebaration .

 
Masala Chai - ice cream is created from a spicy Chai blend of teas balanced with white and black pepper, cardamon, clove and ginger, and other spices . This Masala Chai ice cream was in the menu for the Diwali festival theme too . the first time I tried a Masala Chai ice cream that makes a really outstanding flavour that can't be told and taste of spicy in the mouth with a smooth scoop of the ice cream that melt sofly .

 
Mango lassi - Companion with Mango lassi is a must on the menu , Mangoes are a favorite of many people . Till date, I have not found anyone who does not like mangoes . What better way than to combine the sweetness of mangoes with the coolness of yogurt .

 
Chicken Tikka Masala - If there's one dish guaranteed to be on every Indian restaurant menu, it's chicken tikka masala , which is composed of grilled chunks of chicken enveloped in a creamy spiced tomato sauce .

 

 
To serve, scatter the naans with chopped coriander and serve with the chicken tikka , it's like an Indian version of pizza! .

Okonomi , Publika

A4-G2-02 Solaris Dutamas,

No.1 Jalan Dutamas,Publika,

50480 Kuala Lumpur, Malaysia

Opening hours: 10 am till 11pm, daily

http://eddyrushfatboy.blogspot.my/2015/11/okonomi-publika.html

 
Table Wait Time: 15 minute(s)


Date of Visit: Nov 05, 2015 

Spending per head: Approximately RM25(午餐)

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Value for Money
 4

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Cafe Lafayette , Damansara Uptown Smile Oct 31, 2015   
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Categories : Western variety | Café | Steaks / Chops | Juices / Bubble Tea / Tea / Yogurt | Desserts

Raining slightly Sunday afternoon and gonna be evening soon , The girls suddenly crawling for Coffee and a cozy place to hangout , In my mind pop Cafe Lafayette since I wanna try it out long time ago and heard from my friend that their have the best signature brew coffee and Seeties Going on Buy 1 free 1 deal at Damansara Uptown .

The most difficult thing to deal in Uptown is parking , Monday to sunday 365 days uptown is full with vehicle . atleast turn one big round if lucky to get parking , if not get to turn more than that .

Cafe Lafayette is located on the first floor and few doors down from Frisson Coffee Bar beside is Fat Spoon . Cafe Lafayette was Run by Gang of friendly youngsters with blissfully shielded from hippie youngsters style cafe , their started the business early this year and running well till today .

 

 
Cafe Lafayette Serving authentic Italian and western cuisine, It is a relatively comfy and cozy place to dine and unwind compared to the busy area . For those that you did, this is definitely not a place to missed out . Most sauce are in house made , the sauce is only freshly made upon order .

 

 
Cafe Latte

 
Iced Chocolate

 
Smoked Salmon Salad

 
Fried MozarellaCafe Lafayette @ Damansara Utama

75M, First Floor, Jalan SS21/1A,

Damansara Uptown, Petaling Jaya

Opening hours: Wednesday-Monday, 10.30am-11pm

http://eddyrushfatboy.blogspot.my/2015/10/cafe-lafayette-damansara-uptown.html

 
Table Wait Time: 15 minute(s)


Date of Visit: Oct 25, 2015 

Spending per head: Approximately RM20(下午茶)

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Value for Money
 4

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Categories : Malaysian variety | Restaurant | Noodles | Nasi Lemak

 
The Ten Years Restaurant is the 1st outlet in Malaysia and gonna spread their wing at every corner around the malaysia soon , proudly to present that their foods are from local recipe and comes from every hidden gem in malaysia .

 
Ten Years Restaurant concept is Everyone can enjoy the best of Malaysian cuisine street food under one roof , gathers the most famous cuisines from across cultures , states and traditions .

 
Malaysia’s flavours span across various states and cultures, a treasure trove for foodies and critics . Featuring top rated Malaysian foods under one roof so you don't have to travel far just for a plate of Nasi Dagang Or nasi Kuning .

 
The CEO Victor Bong and Executive Chef Arthur Lim of Ten Years Restaurant , I Have a great talk with Victor and Arthur with their great experience how hard working they are on their idea and it's come true .Victor was also required to travel all around Asia, exposing him to many different cuisines . This led him to discovering cultures within food options , and he went into the F&B industry to gather top-rated Malaysian recipes under a single brand, in the process preserving Malaysia’s food culture for future generations . Passionate towards food and cooking, Victor utilises his free time by travelling around Malaysia in search for good food , as he believes we can learn a lot about the locals based on their choice of food , especially in Malaysia. He hopes more famous recipe owners will join the platform in order to preserve Malaysian food culture , and intends to eventually lead Malaysian culture and foods

overseas through bringing his restaurant’s branding to other countries .

 

 

 

 
The restaurants are designed to appeal to everyone, regardless of age, background and ethnicity.” Operating on a unique business concept,The entire decoration just looks like the 70's or 80's generations concept . Ten Years Restaurant also offers a venue for variety of events such as private functions , cooperate gathering , business talks , presentations , celebrations and other occasions provided by their in-house projectors , WIFI internet and television .

 
Tiger Char Koay Teow - Pulau Pinang

Char kuay teow is a must eat foods in penang , anyone goes to penang surely will try out char kuay teow when traveling and Tiger Char Koay Teow have more than 60 years history in penang , Penang-lang sure know Tiger Char Koay Teow even tourist from oustation . It has a unique three type of soy sauce mixture .

 
Shun Fa Chicken Rice - Jalan Imbi

the best Hainanese-style chicken rice restaurants in Kuala Lumpur . Great chicken cook with moist and fragrant rice and nice combination of sauce with blended chillie , oil ginger and soy sauce .

 
Nancy Nyonya Laksa - Jonker Street MelakaThe family recipe of laksa , it was famous unique dish in melaka among nyoya asam laksa that located at jonker street , Nancy Nyoya laksa is prepared with a thick and rich coconut base sauce which gives a rich and sweet taste.

 
Nasi Kuning Kak Tum - Sabah

It is a traditionally Indonesian dish, which rarely seen in other parts of Malaysia . It serves on a banana leaf which the taste with the yellow-coloured rice and a piece of fish deep-fried in dried chili sauce .

 
Nasi Dagang Kak Pah - Kuala Terengganu

Nasi dagang is one of the most famous food in Kuala Terengganu with more than 20 years history . It provides side dishes that complement the fluffy rice steamed in coconut milk and fresh spicy tuna fish . locals favorites breakfast spot in Kuala Terengganu . 12 hours of preparation and often selling out within 3 hours in a day.

.

 
Pasembur Rojak - Kepong Baru

Take over by second generation with more than 40 years history till now , This stall opens only for four hours with long queue when its starts open . The rojak made with fresh ingredients of shredded cucumber, bean sprouts , beancurd , prawn fritters , hard-boiled egg , potatoes and squid , and mixed with sweet and spicy butty sauce .

 
Nasi Lemak Panas Yati - Jalan 223

As Pj kaki call it "Nasi Lemak Panas" , the place will be pack even on midnight , great foods for supper . It’s a battle of the nasi lemak at the 24- hour Medan Selera 223 (also known as Medan Selera 222) , a hotspot among PJ residents seeking late night eats . It has a unique sambal paste blending spiciness and sweetness together perfectly . Also, in order to ensure the quality, the dish is always served in warm and fresh no matter it is for dine-in or takeaway.

 
T&T Prawn Mee - Pulau Pinang

It started it's 1st generation at Jalan Cheong Fatt Sze with more than 50 years history, and they moved their 2nd generation to Lorong Selamat . It specializes in traditional tastes, with a broth boiled for hours, which complements the other ingredients . Many people said this is the best prawn mee in Penang and that's why it always sold out by the early morning .

 

 
Berry Cooler , citrus King and Ang mo "Kat Chai"

 
Unique Toilet door handle with used Metal pot .

Ten Years plans to open 40 outlets in Malaysia by 2017. In the long term, Ten Years aspires to expand overseas, with branches across all ASEAN Countries as well as targeting to establish 200 outlets in China by 2020.

No 1, Jalan Radin Bagus 6,Bandar Baru Sri Petaling,

57000 Kuala Lumpur

03 - 9054 9688

http://eddyrushfatboy.blogspot.my/2015/10/ten-years-restaurant-sri-petaling.html

 
Table Wait Time: 15 minute(s)


Date of Visit: Oct 06, 2015 

Spending per head: Approximately RM30(午餐)

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 5  |  
Value for Money
 4

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IsMe Beauty & Café , NU Sentral Smile Sep 22, 2015   
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Categories : Western variety | Café | Sweets/Snack

 
Monday , As everyone will say monday blue will happen on monday , for me there was no monday blue in my dictionary and everyday is sunday for me , smile and laughter is always around me .

Food Review at 7PM invited by Openrice and what you gonna expect is Heavy traffic jam out there and for sure is everywhere , go straight Jam , Turn Left Jam , Turn right also Jam . just be patient lo ...

 
Is Me Cafe serving of healthy and nutritious food, it derives from a line of beauty and wellness. The first in Malaysia's beauty center with a integrated cafe, serving not only premium skin care products but healthy food as well . The combination cafe That I went before was M Café by Meesha Sukira , The combination of "Butik" And cafe .

 

 

 
At Is Me Beauty & Cafe, you can shop for Cuscos Korean skincare products while you can satisfy your plate with tasty healthier option foods that come with life comfort and improve quality of life . You will feel healthier eating here because of low calories, fat & sugar. Free of processed food and preservative, using only natural imported ingredients . All foods are freshly prepared daily with pure and authentic flavours which are an excellent source of the fibre, vitamins, minerals and other nutrients .

 
One of the Is Me Skin Care Product .

 
Red Velvet Desert .

 
Heart Booster .

 
IsMe Superfruits Croissant .

 
Cheesy Chicken .

 
Lite & Crisp Fish Burger .

 
Chicken Lover Burger .

 
German Kransky Cheese Sausage .

 
Cafe Mocha .

 
Signature Chocolate .

 
Isme Signature coffee.

 
Creamy Mushroom Spaghetti .

 
The Tradition .

 
Classic Chicken sandwich Toast .

 
Rose Lychee Desert Cake .

 
Signature Ice Chocolate .

 

 

 

 
With A small kitchen , they can serve huge variety of Foods and Drinks and all the crew was friendly & Helpful with a smile on their face all the time . By the way, all ladies should know about this. Every Wednesday, all ladies will enjoy 15% off dine in .

http://eddyrushfatboy.blogspot.my/2015/09/isme-beauty-cafe-nu-sentral.html

IsMe Beauty & Café, Nu Sentral

Level Concourse, Unit No. 18 & 19,

Nu Sentral, No. 201, Jalan Tun Sambanthan,

50470 Kuala Lumpur.

Phone: 03-2276 0008 (Call 10am – 10pm daily)

IsMe Beauty & Cafe Outlets also valids at :

IsMe Beauty & Café, Bukit Bintang

Lot B-1-1, Block B, 1st Floor,

Bintang Fairlane, No. 23,

Jalan Padang Walter Grenier, 55100 Kuala Lumpur.

Phone: 03-2110 6191 (Call 9am – 9pm daily)

IsMe Beauty & Café, Empire Subang Jaya

Lot UG 26, Empire Shopping Gallery,

Jalan SS16/1, 47500 Subang Jaya, Selangor.

Phone: 03-5613 6191 (Call 10am – 10pm daily)

 
Table Wait Time: 15 minute(s)


Date of Visit: Sep 21, 2015 

Spending per head: Approximately RM30(晚餐)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 5  |  
Clean
 5  |  
Value for Money
 5

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Categories : Western variety | Café | Bar & Pub | Pizza/Pasta | Steaks / Chops


An Enchanting World Gin Day at WIP
Last weekend, in celebration of World Gin Day, a small corner of WIP was transformed into a nocturnal garden for one enchanting evening curtesy of The Botanist Gin.

A recent addition to WIP’s line up of spirits, The Botanist experience was curated by Chee Kin Yong, Key Account Manager at Rémy Cointreau who explained that the number 22 on the 1.5 litre bottle referred to the local botanicals hand foraged on the Isle of Islay which augment the nine classic gin botanicals to givethe only Islay Dry Gin it’s exclusive character.


Throughout the night, guests were given the opportunity to try their hand atconcocting their own cocktails or having one made for them at the personalized artisan cocktail bar. The drinks menu for the night included imaginative cocktailslike the Sweet Spot and Better Bitter.

As a special treat for members of the media. a selection of botanicals and aromatics were made available to infuse commemorative bottles of Botanist Gin. The Botanist Gin will Continue to feature prominently in WIP promotions, Packages and cocktails. So, anyone who missed out on World Gin Day can get their own exclusive experience of The Botanist at WIP.

ABOUT WIP
From its beginnings as a Work In Progress to a landmark lifestyle destination, WIP is now Whipped Into Place, and has firmly established itself as a polished diamond glittering in the dining landscape of Kuala Lumpur. Located at the prominent BSC, WIP is THE place to hang out in the upmarket neighbourhood of Bangsar.

The outlet offers an elegantly casual ambience with the design feel of an urban-tropic garden. Inspired by the relaxed elegance of Nice, France and Santorini, Greece, the interior design beckons natural lighting and is accented with several unique custom crafted features such as the clam shaped island bar, graphic abstract trees, wooden cutlery divider, etched bird mirrors and alfresco garden.

Cosmopolitan cuisine is the direction of WIP’s menu. With inspiration from different continents, the food is prepared with the best and most fresh of ingredients. It is an innovative and creative menu that will surely cater to a wide variety of tastebuds and please any palate. Lovers of innovative beverages will surely rub their hands in glee with resident mixologists creating liquid perfection before your very eyes at the uniquely shaped Clam Bar. A delectable selection of signature cocktails like Mojitos and Martinis, are available to quench your thirst, as are fine whiskies, boutique liquors, premium beers, champagnes and wine.

A contemporary look and feel that beckons shoppers, the office crowd, drinkers and party goers to relax and unwind, WIP is destined for fabulous parties, unforgettable celebrations and exhilarating nights.

WIP
Address ; Lot G111, Ground Floor Bangsar Shopping Centre, Kuala Lumpur, Malaysia 59000
Contact : 03 2094 1789 / 012 650 5722 (reservations)
Website : ask@wip.com.my w : http://www.wip.com.my
Hours : Daily Noon till Closing
 
Table Wait Time: 20 minute(s)


Date of Visit: Jun 08, 2018 

Spending per head: Approximately RM35(晚餐)

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Clean
 4  |  
Value for Money
 4

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