SALTed Is a Sarawak Cuisine Hiddem Gem that located at Mutiara Damansara , a Location that surrounded by housing area . Where The curve and Ikea are nearby , if you Familiar with that area then You will know where is Mutiara Damansara . Drive around the shop lot area and you easily gonna found it . With a simple Interior beside of fancy because what they are selling is delicious foods and not about the decoration , Simple dining space with Painted wall . At the moment the shop is without air conditioning but very soon the owner will install few unit of air conditioning and glass door for patrons to enjoy their meal in a more comfortable atmosphere . The simple Menu makes my day so simple without struggling what to choose and the name of the shop was so Superb after explain by the owner , SALTed - "Sarawak's Authentic Local Taste, Extra Delicious.impressive"

If not mistaken , So far this is my first ever pork free dishes on the menu since the owner was originally from Sarawak muslim . SALTed has it's own taste of the perfection comparing with lards dishes from the Chinese Sarawak Laksa or Kolo Mee . Even SALTed Kolo Mee Does it right with Chicken Mushroom and the fragrance from the fried shallots & oil . You might find out the price slightly a bit high because all the ingredient and noodle are imported air flown originally from Sarawak Itself , Fresh Prawn was choosen directly from Kuala Selangor local fisherman .


Regarding for the Sarawak Laksa , It was a taste that I have lost it for years . At least have five years back , A friend of mine that from Kuching , Her father homecook a bowl of awesome sarawak Laksa . It was the most delicious Sarawak laksa that I had , Totally no one can get rid of it . Any shop or stall out there can't even beat it but Today SALTed may bring those memories back . At SALTed , Their Sarawak Laksa almost have the same taste what I had Before .
Kolok Mee " Chicken " Kolok Mee " Beef " Original Sarawak Laksa Belacan BeeHon With Century Egg Mee Jawa " Chicken " Until now , I can't accept the Belacan Beehon that I ate at Kuching and also at SALTed . This about my own taste bud la . You might love it , Come and try to believe it . Your friendly neighbourhood SALTed and thanks to Kiple for the recommendations . ---- The only Sarawak's Authentic Opened everyday from time to time , so you won't confuse with time or sold out . SALTed serving authentic Sarawak Laksa , Mee Kolok , Mee Jawa and Belacan Beehoon .

SALTed
Address : 30-1 , Jln PJU7/16A ,
Mutiara Damansara , Petaling Jaya , Malaysia .
Hours : Daily 10AM - 5PM
Contact : 03-7733 4566

Pickle & Fig was not a stranger but is well known Western Cafe in TTDI for few years , It was not a new place to hangout but it was place were everyone love to hangout . Beside of Food reviewing myself also been here for few time for their foods and coffee , The shop is located at Jalan Tun Mohd Fuad 2 in TTDI District . Easily spotted with their fancy white background black wording signboard .



When comes to interior Decoration , It was a simple but tidy outlook . the most important part is they have a comfortably environment atmosphere that makes diners like me love to chill my time here .



Alright , I think I need to stop describe too much about this place since most of you know this is awesome place to hangout and chill with friends or families . Today I'm here again to Introduce their all new invented foods and drinks Menu . on this Beautiful evening , The Pickle & Fig owner KEN itself host us along while we trying out all the foods , he explained with patient all the ingredient been use and New invented foods name . And also thank to KIPLE the well known Southeast Asia leading cashless mobile apps to arrange us for the dining . Click on the link to know more about KIPLE : http://kiplepay.com/



least but not last , Without talking Too Much Let's me just proceed to the all new menu Pickle & Fig food Introduce ....



































Pickle & Fig TTDI , Taman Tun Dr Ismail
Address : 26, Jalan Tun Mohd Fuad 2,
Taman Tun Dr Ismail, 60000 Taman Tun Dr. Ismail,
Wilayah Persekutuan Kuala Lumpur, Malaysia
Contact : +60 3-2858 9960
Hours : Daily 9AM - 11PM

Celebrate Tokyo Secret's 1st Anniversary with Their Exclusive all Flavour Beverages

Petaling Jaya , 17th June 2017 - Tokyo Secret Has recently celebrated its 1st Anniversary in May 2017 . To make the Tokyo Secret 1st Anniversary celebration much more happening , Their running a special promotions for the whole month of June . The first celebration was held at 1 Utama on 28 May with Buy one free one cheese tart promotion and RM1 Original cheese tart .The second celebration was held at Sunway Pyramid with the promotion of five piece Hanjuku Cheese Cake .



Tokyo Secret is well known for its Hanjuku Cheese Tart . The ever popular Original flavor has a soft , Filled with delicate fluffy warm cheese , crumbly crust . The tart filing is made with a blend of three different types of cream cheese . The molten mousse cheese filing is creamy , slightly salty and flowy when its consume hot . It undeniable as the aroma of the tart pulls out from the oven , capturing the scent from far .





The Hanjuku Cheese tart has four delectable flavours - Original , Matcha , Hazelnut and Purple Potato .



Tokyo Secret has innovated and introducing to Public the all new Original Cheese Cake that starting to sell from 18th June Onward . It has a a perfect balance between dence , creamy and light , airy . It's browned top and a clean , smooth mouthfeel makes the flavour walks that perfect line between sweet and tart . Worthy of saying , it is the best mouthwatering Cheesecake In Town .




The afternoon comes with much more surprise , Tokyo Secret once again celebrate their 1st Anniversary promotion exclusively at 1 Utama Shopping centre on all of their beverages for Only RM1 . Tokyo Secret's Signature beverage namely the Fresh Fruit tea which has four flavour - Pineapple Green Tea , Orange Oolong Tea , Lemon Green Tea and Lemon Black Tea . The Milk Tea Series is a perfect way to mellow and smooth out the flavours of tea , This Milk Tea you can either have it cold or hot - Black Milk Tea or Oolong Milk Tea . The Teas doesn't end here , So called Tokyo Secret Original Tea would just tan talise your tea buds with three choices to choose from - Black Tea , Green Tea and Osmanthus Oolong where it can be served cold or hot . Total Nine tea choices above and Four Cheese Crema below , So much choices , Don't say Nothing to drink .





Tokyo Secret Cheese Crema Series , The top quarter of the beverage has a thick , malleable cheese which adds a subtle and irresistible salty flavour to the crema . Four flavours to choose from Black Tea , Green Tea , Osmanthus Oolong and Japanese Matcha .



Tokyo Secret's Hanjuku Cheese Cake 5pcs in per box serve in chilled , mild cheesy and creamy taste and melt-in-the-mouth texture .

ANTE Publika Is all abaout Pork and lard on every dishes , Burgers , Chops Pastas ans salads . Known infamously for it's pork dishes , Ante opened its doors in October 2012 . The restaurant serves Australian fusion with Western dishes , The restaurant comes to cozy environment and relaxing atmosphere , Decoration with exposed fixtures, hanging spotlights and leather couches . Ante Kitchen & Bar have been around for a while and it is run by young owners who work themselves in bringing the hog in their menu. The friendly staff are always ready to serve too .

ANTE restaurant situated at the ground level of Publika , Ante is an all day dining cafe/restaurant offering brunch right up to dinner . With indoor and outdoor seating , the place was definitely crowded at night and also the place would be full during the weekends/public holidays for dinners . Reservations is recommended if you are going in groups .

Miso Pork Belly

The miso-glazed pork belly is in its juices , with a herbed crust on top . House Smoked Thick Cut Bacon

The 8mm-thick bacon slices dried and smoked with smoky flavour with dip into the mustard . Tasting Platter

premium cold cuts featuring slices of jamón ibérico and cubes of smoked duck breast, paired with a side of rockmelon and ricotta as well as a slice of Lescure butter and sourdough bread . Garden DuckDuck breast slices tossed with grilled watermelons, cherry tomatoes, pecan, and a zesty orange brandy dressing . Crispy trotter salad

Mango ,young papaya , pomegranate , trotter shavings , toasted pecans , french vinaigrette . Pork Striploin

served with black pepper sauce, accompanied by caramelised onions, fries, frisee and oak lettuce . Signature chargrilled pork ribeye steak

Lean white meat, marbled dark meat and a strip of fat - served with indulgent truffle butter sauce, roasted russet potatoes, frisee and oak leaf lettuce . Pork shoulder steak

Served with fragrant rosemary garlic sauce, mashed potatoes, frisee and oak lettuce . Pork Steak Diane

Pork striploin with green pea mash and roasted russet potatoes drenched with a mushroom brandy sauce . Char Siu Curry Cream

House made marinated Char siu , shimeiji mushrooms , grilled eggplants . ANTE Carbonara

Streaky bacon , white button mushroom , parmesan cheese Garlic Olio

Streaky bacon , button mushroom pangritata Apple Crumble

salted caramel syrup with the pastry and ice cream . Valrhona Chocolate Slice

Valrhona dark chocolate with a crisp feuilltine base adorned with cocoa soil, almond flakes, Earl Grey tea infused cream and fresh berries . Crème Brûlée

nice dessert to serve when entertaining. Delicious served . Had a great dinner by then , Just eat and coffee-ing plus a good company over chat and laughter. The food at Ante is brilliant, some can be very homey sweet just like mother’s cooking while some truly salivating fusion dishes .

ANTE - SOLARIS DUTAMAS PUBLIKA

No.9, A2, G1, SOLARIS DUTAMAS,

JALAN DUTAMAS 1, 50480

W.P KUALA LUMPUR, MALAYSIA

Opening hours :

Mon-Thu : 11:00 am - 10:00 pm

Fri-Sat : 11:00 am - 11:00 pm

Sun : 11:00 am - 10:00 pm

TEL : +60362063364

-- Restoran Apa Khabar Serve chinese cuisine Mostly malaysia Local favourite dishes that located at kepong baru , Restoran Apa Khabar is a new brand in food industrial that started their business on 16th April this year .

-- Restoran Apa Khabar mengHidangkan masakan cina kegemaran Kebanyakannya orang malaysia yang terletak di kepong baru , Restoran Apa Khabar adalah satu jenama baru dalam industri makanan yang memulakan perniagaan mereka pada 16th april tahun ini .

-- 老北村家煲仔堂是推荐大马当地最爱吃的中式菜位置就在新甲洞 , 老北村家煲仔堂是食品工业里一个新的品牌 , 今年在四月16日开始了他们的生意 .-- The restaurant was brightly lit and atmosphere caters to the simple idea of a traditional malaysia concept eatery with wooden tables and stool . waitters/waitress staff is highly trained to be polite and efficient .

-- Lampu restoren memang terang dan senang dinampak , Suasana memang sempoi seperti kedai makan tradisional konsep malaysia dengan meja kayu dan kerusi kusyen , pelayan yang terlatih untuk menjadi sopan dan cekap .

-- 店里的灯满光和容易看得见 , 店的环境是很简单周围迎合传统木桌和凳子 , 这里的服务员/女服务员训练的有礼貌和爽利 .-- The awesome and relish taste of delicious food and come with the reasonable price . Their serve fresh fish claypot as theit signature dishes with Talapia and catfish .

-- Rasa hebat dan makanan lauk lazat dengan harga yang berpatutan . Mereka menghidangkan masakan ikan segar claypot sebagai hidangan istimewa mereka dengan Tilapia dan ikan keli.

-- 美味食物的摆设与味道津津有味 , 而且再加上价钱合理还有他们用的是新鲜非洲鱼和白须公而是他们的招牌菜 .Slow-braised pork knuckles , Ham hock / 慢炖猪脚Minced Garlic Catfish / 金沙白须公Spicy Catfish / 香辣白须公Wine Garlic Catfish / 醇香白须公TomYam Gong (Fish flaw and Squid) / 老北东炎公（鱼鳔和苏东）Paku Pakis / 棕香巴古菜Stewed Pork / 老北香口骨Salted wine chicken / 盐酒村鸡Sweet pork belly / 香汁花腩Sandy Skin Chicken / 沙皮鸡

老北村家煲仔堂 Restoran Apa Khabar

Address : No.22,Jalan Kepong Baru,Jalan Ambong Kiri 1,

52100 Kuala Lumpur, Malaysia

Hours : Tue-Sun -11:00 am - 3:00 pm

5:00 pm - 11:00 pm

Closed On Monday

Contact : 010-272 6681 / 014-972 7439