Restoran Choon Yien sell char siew, siew yuk, chicken rice and noodles in the morning. But at night, they have stir fry dishes.One of the dishes we ordered was claypot salted fish pork belly. The flavoured pork belly was moist and tender.The pork belly has equally layered of fats and meat. It was cooked with generous amount of salted fish.
This dish was very tasty and appetizing.

Pork intestine and fish fillet congee. The congee was velvety smooth with delightful fresh fish fillet hidden within. The chinese cruller (yau cha kwai) was fried till golden brown. The texture was not puffy. However it was crispy and fragrant. The pork intestine was crispy and it does not have the "strong" pork smell. Iced Yin Yang was good. It was smooth and thick.

Delifrance has a few breakfast set. I ordered Le mini croissant sandwich and my mom ordered sunrise. The set meal was come with a drink of your choice.Le mini croissant sandwich came in two petite size. The fillings you can choose are eggs, tuna, chicken or toast and cheese. I chose tuna as the filling. The croissant was buttery and flaky. It tasted fresh and not oily. The tuna was nice, texture was smooth and it does not have the fishy taste. As for Sunrise, the eggs was bland.

I have found this finest bake cookies in Klang when I was looking for nice food nearby that area. The shop was filled with cookies smell. I get to try some of their cookies with different flavour. End up, I bought the pineapple flavour. One strip comes in 7 bitesize of cookies. The cookie tasted like shortbread but with soft crumbs. It was not sweet but buttery. The inside was filled with pineapple puree. It does not taste artificial. It was not too sweet.

Restaurant Hou Moon is situated opposite of Pin Hwa High School. Their business is very good, it is always packed with people. Some of their famous dishes are roast duck, roast pork, assam fish, ginger steamed fish, bean curd soup, spinach with special broth and alot more. Steamed prawn with special broth. The prawns was fresh and succulent. The prawns make the broth very sweet and tasty.