I have found this finest bake cookies in Klang when I was looking for nice food nearby that area. The shop was filled with cookies smell. I get to try some of their cookies with different flavour. End up, I bought the pineapple flavour. One strip comes in 7 bitesize of cookies. The cookie tasted like shortbread but with soft crumbs. It was not sweet but buttery. The inside was filled with pineapple puree. It does not taste artificial. It was not too sweet.

Restaurant Hou Moon is situated opposite of Pin Hwa High School. Their business is very good, it is always packed with people. Some of their famous dishes are roast duck, roast pork, assam fish, ginger steamed fish, bean curd soup, spinach with special broth and alot more. Steamed prawn with special broth. The prawns was fresh and succulent. The prawns make the broth very sweet and tasty.

Restoran Taman Rashna is one of the famous restaurant couple would choose to have wedding dinner. However during morning they provide reasonable and delicious dim sum. Restoran Taman Rashna is situated opposite of the road Hokkien Association building in Klang and same row as Prescott Hotel.Steamed chicken feet. It was marinated with black bean sauce. The sauce was thick and sweet.Fried Yam Puff. It was crispy and fluffy on the outside. Inside was mashed yam and roasted bbq pork. It was nice.

Blossom Deli Cafe is specializes in local delights and desserts. Curry mee. The curry broth was delicious. It was a little bit spicy. The chicken meat was tender. The mee was just nice, it does not have the alkaline taste. The tofu pok was tasty. Stewed Yee Mee. The yee mee was braised in sauce until it was soft and the noodles absorbed the flavor of the sauce. The prawns was small but fresh and the chicken slices was tender.Loh Pan Mee. The pan mee was soft. The meat was tender and the veggie was fresh. The broth was flavorful.

Overall, their food was delicious.

The fried rice consisted of luncheon meat, long beans and eggs. A simple ingredients can cook such a delicious fried rice. I have been waiting for the fried rice approximately 20 minutes. Their business is very good everyday. Alot of people take-away as well as eat-in. The fried rice was very fragrant and perfect texture. It was full of "wok hei". It was not oily and salty.