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Yuan
This is Yuan living in Petaling Jaya (North). I am a Engineer, work in Kelana Jaya. I like to hang out in Petaling Jaya, Bandar Baru Klang, Kapar. Western variety are my favorite cuisines. I also love Café, Restaurant and Seafood.
Member 44 First(s)
No. of Review104 Review(s)
編輯推介數目0 Editor's Choice
Recommended0 Recommended
Popularity2597 View(s)
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Upload Photos175 Photo(s)
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My Restaurant0 My Restaurant(s)
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Yuan  Level 4
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Showing 16 to 20 of 102 Reviews in Malaysia
Spinach superior soup (上汤芫菜） Smile Aug 07, 2013   (Related Review)
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Tasty Way Big Tree  (Cheras)
Categories : Chinese | Restaurant | Seafood

 
Spinach superior soup. I believe the soup broth was using ikan bilis to make. It was clear and sweet. It does not have the fishy taste and not salty. The spinach was soft and fresh. The amount served was generous. A small amount of goji berries were added in the soup, which makes the soup broth sweet. Overall this soup was delicious. This spinach superior soup cost RM7.00, the price was reasonable.
 
Date of Visit: Aug 03, 2013 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 3

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Steamed fish head with minced ginger Smile Aug 03, 2013   
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Tasty Way Big Tree  (Cheras)
Categories : Chinese | Restaurant | Seafood

This restaurant is famous for its steamed fish head.

 
Steamed fish head with minced ginger. The fish head was very fresh, smooth and does not have the fishy smell. The spiciness of the minced ginger was just right even though the amount of minced ginger given was generous. The sauce was not salty nor sweet. Everything just nice. I willdefinitely try others style of steamed fish head. Thumbs up for this dish.
 
Date of Visit: Aug 03, 2013 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 3

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Fried Mee & Fried Kuey Teow with Bittergourd Smile Aug 02, 2013   
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Soong Foong Inn Vegetarian Restaurant  (Kelana Jaya)
Categories : Chinese | Restaurant | Seafood | Halal | Vegetarian

This restaurant does not have menu, quite difficult for my mom and me to decide what to order. Since it was our breakfast we decided to order an individual meal.

 
I ordered fried mee. The mee was cooked with mushroom, white fungus and some vegetables. The white fungus was crunchy.

 
My mom had fried kuey teow with bittergourd. The bittergourd was not bitter.
Both dish were delicious and have "wok hei". I will definitely dine in again.
 
Date of Visit: Aug 01, 2013 

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Grilled Chicken with Herb Butter & Escargot Sauce Smile Aug 01, 2013   
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Lucky Ten Western Food  (Bandar Baru Klang)
Categories : Western variety | Restaurant | Pizza/Pasta | Steaks / Chops

This open-air restaurant operates more than 10 years in Bandar Baru Klang. They served western food as well as local food like fried hokkien mee, fried meehoon etc. Usually I prefer their western food. Their grilled chicken can be served with two(2) types of sauce.

 
Grilled chicken with herb butter & escargot sauce. The boneless chicken was tender and lightly charred. The sauce was delicious. and the coleslaw was fresh and crunchy.
 
Date of Visit: Jul 30, 2013 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 3

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Braised superior fin soup & Braised abalone Smile Aug 01, 2013   
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Kajang Fei Chui Restaurant  (Sungai Chua)
Categories : Chinese | Restaurant | Seafood

 
Braised superior fin soup. This individual pot of shark's fin soup served a generous amount of shark's fin. The shark's fin was crunchy and chewy. The clear soup was not salty and not starchy. The soup and fins were well braised.

 
Braised abalone with mushroom and vegetable. One person managed to get half the palm size of abalone. The abalone was fresh and juicy. the fishy taste was still acceptable The stew enhanced the flavor of this dish.
 
Date of Visit: Aug 01, 2013 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 2

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