The curry was made with coconut milk and was light and fragrant, and spicy at the back of your throat. The ingredients in the laksa were fish balls, tofu, tau pok, and fish cakes, which were all just very normal, but I really enjoyed the simplicity of this dish.
Other Ratings:
Taste
4 | Environment
2 | Service
2 | Clean
3 | Value for Money
3
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
0