On this particular visit, I had Moroccan lamb meatballs with conchigliette (shell-shaped pasta) with peas and parmesan; a very good combination.
The rich flavours and natural acidity from the tomatoes balance out very well against the mild flavour and dense texture of the pasta and grated parmesan. The lamb itself was rich and juicy, and topped off with cheese.
Serving sizes are deceptively modest, but don't over-order, as we tend to do. We usually end up too full and our bill comes to about RM50 for two persons, after tax and service charge. Very inexpensive meal of this quality!
Recommended Dish(es):
cured salmon with mascarpone pizza,udon and eggplant salad,BIG lasagna
Date of Visit: Nov 12, 2011
Spending per head: Approximately RM25(晚餐)
Other Ratings:
Taste
5 | Environment
4 | Service
3 | Clean
3 | Value for Money
4
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
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