My second visit to this outlet at Sg Besi Branch. Another one located at Seputeh. The Sg Besi outlet here food taste better to me, same menu but taste slightly difference. I love the Steamed Salted Chicken very much as the texture of chicken meat chewy, they claimed is Kampung Chicken (马来鸡). Price for small RM25 worth to try it. The Gei Chi contributed a sweet taste to the broth , plenty of ginger slices and Chinese wine(花雕) giving nice aroma. Very appetizing, you can just have this dish with more then a bowl of white rice. Another dish that i would like to recommend is Homemade Tofu. Never find this menu at others restorant quite unique way to cook it, with minced meat and plenty of long bean dices and choy poh dices.Not too salty just at the right taste. Tofu smooth inside and crispy outer. the gravy taste good.

This is one of the must order dish, Boneless Steamed Chicken. You can eat it conveniently worries free of bones, it suitable for all especially to kids. The texture of the chicken meat is extremely tender and smooth. Good sauce mixture made taste wonderfully. With some sesame oil added in causing this dish smell great. At a reasonable price RM9.90 worth to try it.

For this visit I had tried on the steamboat Ala carte , they do have serve Steamboat set at a difference price range. Basically the menu for Ala carte has more to choose from compare the set menu. Price ranging as low as RM1.80 per serving for the choice of vegetables like Choy Sam, Siao Bak Choi, Tong hou, Spinach. For the mushrooms RM3.30 at a reasonable price but for the fresh seafood like medium sized 4 to 5 prawns cost Rm7.90 a bit pricey to me. Fish Ball lover you can either choose the normal types or fresh homemade fish paste ball or squid paste ball, you can taste the freshness and sweetness for both of these fish/squid paste balls. Besides ,the texture was bouncy and nice to chew. Best to dip it with the homemade special chili sauce with some sesame seeds added in , smell good and at the right level of spiciness, point added to this nice sauce. The clear chicken soup was on average but the Tom yam soup was more on sourness. For beverages I ordered the Chocolate Float , combination of coke with a scoop of chocolate flavor ice cream, price RM3.20 very cheap. The texture quite smooth and creamy but a little over sweet to my taste bud. Taste-wise for the steamboat overall so so only.

Want to have awesome steamboat with plenty of varieties of soup base and seafood platter , you can enjoy it at 100C Steamboat, Teppanyaki & BBQ Restuarant located at the heart of Pusat Bandar Puchong , Setia Walk. Air-conditioned very cozy environment , good and fast service offered by the staffs , as we were attended almost instantly upon request . Dinners may choose to feast at the usual dining table or the Korean style seated . Presentation wise, neat. For your infor, the specialty here is you can have your own pot, select your own soup base. There are a lot of soup for you to choose ranging from Original clear soup, Tom yam or Tom Yam Gong ( less spiciness) , Bak Kut Teh ( with strong aroma of Chinese herbs ) , Pumpkin Porridge and many more....besides these they serve special soup for the day as well , example the Green Curry Soup only available on Monday. The Green Curry Soup seem to be unique , I definitely will try it out on my next visit. For 4 to 6 pax seafood platter cost RM89.90 they serve you with 2 big wooden baskets topping with lots of fish balls , meat balls, fresh big prawns, scallops , seafood tofu , Fu chuk and plenty of vegetables ( 黄芽白菜) which buried underneath. Very appealing. For the soup base, I personally prefer more to the pumpkin porridge soup base as it had a very smooth texture and with the original sweetness contributed from the pumpkin giving nice orange colour to the soup. You will not get regret for this yummy steamboat feast.

这家中式饭店 Meat In Claypot 座落在 Bdr Utama Centrepoint 正中央。菜肴多以沙锅呈现。这里的肉骨荼，味道不过不失，没有太大的惊喜。我个人觉得肉汤味不夠浓郁。但还好肉质稍微柔软，口感好。再来一碗香喷喷的葱油饭、油条和豆卜，最佳配搭。