I love any coffee themed cake as coffee is one of my faavourite beverages as well. According to Nadeje, they use Mascarpone cheese of Galbanoni, Italy. There is additional piping of cream on top, dusted with cocoa powder.

The tiramisu has a vey slight coffee aroma, which I find is too light for me. I would prefer heavier coffee taste. As for the Mascarpone cheese, the taste of it is very minimal as well. But the good thing is the crepe still remains good vanilla flavour, paired with the layers of cream between it contributes a smooth and milky texture. The crepe layer slowly seperate and easily melt in mouth.

I can't judge the environment, service and cleanliness as I am not personally there. My friend tapau-ed this back to KL for me. But I have asked her opinion therefore arriving at the ratings.

This is the cake that many people have been raving about. The curious sense in me insisted to try it someday. When my friend managed to tapau back from Melaka to KL, it is a good opportunity to have a try. Since I had this cake from Ochado (bubble tea joint), I would like to make a comparison.

The layers of mille crepe is very thin and slight pleasant vanilla fragrance. With the cream layered thinly between it, it makes the cake taste even smoother and richer. It melts on your mouth easily when the crepe slowly seperates in your mouth.

Overall, I find that this cake has a lighter taste, compared to Ochado having a richer and sweeter taste. It is a matter of preference which one you like. My mum prefers Ochado's while I prefer Nadeje's

I can't comment on the environment, service and cleanliness there as I am personally not there. But I have asked my friend's opinion hence arriving at the ratings.

This is my first time trying Nadeje's version of mille crepe. Although nowadays quite a number of mille crepe brands are already established in KL, I still insisted to try the original version from Melaka. Since my friend is in Melaka for business trip, I requested her to tapau for me.

It contains Raspberry, Blueberry and Strawberry together, resulting in fruity sensation and little sour taste. The layers of mille crepe were really thin, nicely spreaded with thin layer of cream. It melts in your mouth nicely, with the crepe seperating slowly as you bite.

I can't judge the environment, service and cleanliness as I am not personally there. But I have asked my friend's opinion hence arriving at the ratings.