Mbuji, a very special name it is. Pronounced as “Boo-ji”. Derived from a rock in Tanzania is what we are going to try for this round. we spotted the restaurant when we are in the Tropicana Mall searching for food. The environment is cool with a beautiful style of atap house alike and the place had got us there to visit.We ordered some delights to try of the night where we had the Nasi Lemak of course for the day. We had the Nasi Lemak Special is where the nasi lemak is fragrant taste of coconuts in their rice and accompanied with the nice curry to be blend together. The ayam rendang was great with the soft and tender texture of the chicken as well as the fragrant taste of the curry.
Taste: 5/5
Price: RM 10.90We also ordered the Roast Chicken with Black Pepper Sauce where the quarter roasted chicken is being served together with the mashed potatoes and drizzled with the black pepper gravy. It is served together with the cucumber and tomato salsa with it.
Taste: 4/5
Price: RM 12.90

Ever since Mikan had moved to Damansara Perdana, we make a visit to Mikan to try their food. Onsen Tamago Salad is simply a special salad where is being served with the egg instead of mayonnaise. The salad brings up the creamy texture as well and it is simply flavorful. The egg itself is being slow cooked with a special technique and it brings the delicate milky textureand soft. In the salad, you can find breadcrumbs, tomatoes, with the noodle beneath. It is being topped with sesame on top too. The salad is perfectly made and I love it so much.
Price: RM 25.00

Master Mi had opened its door to a new place which is in Berjaya Times square. master Mi is some sorts of the delights which is one of the healthuy snacks where you can crush the scrumptious rice crackers. The stcks is simply irrestibele and they have a few flavours to choose from. They have Chocolate Flavor, Curry Flavor,Seaweed Flavor,Cheddar Cheese Flavor and original flavor.The processing is kinda fast and they are produced with Taiwan top grade (CAS certified rice) using a non-fried patented process and the latest Japanese rice-processing technology to preserve its nutrients. It is said to have low calories, high fibre, and no preservatives, no artificial flavorings, no MSG, and no trans fat. They are light in taste and melt in your mouth. As so, we bought a packet to try at home and the taste is simpy nice and the crunchiness is there.We love it so much.
Taste: 4/5
Price: 8.60

Only the finest and of the best quality Belgian cocoa make is made here. Marquise do specialize on their chocolates where they have the hocolate truffles, chocolate bars, signature cakes, gourmet pastries and designer cakes as well.Dark Chocolate with Hazelnut & Almond Nibs is one of favorite chocolates in Marquise. The chocolate is not too sweet but just a slight bitter and the chocolates are covering the hazelnutas and almond nibs with it. It is just perfect with the crunchy munch. The choices of white or dark chocolates is available.
Price: RM 27.00/100 g

Hameediah is always been my favorites since I am a kid. Compare to many mamak, the price of hameedeah is pretty reasonable This shop is famous for its Kapitan curry and curry chicken as well. I bought 2 chicken curry wif 2 fish curry .. And as well some vege cost me about RM 15. The price is quite reasonable and the food is nice. the chicken is drenched with the thick curry and spiciness are in par.