4
0
0
Level4
404
1
Stir Fried Taugeh with Salted Fish
2013-09-01 60 views
When one is in Ipoh, whether you are from Ipoh or not, taugeh (bean sprouts) is a constant staple. The taugeh in Ipoh is famous for being fat and juicy. The stir fried taugeh at Koh Kee is no different. Fried with chilli and garlic, this dish has a tinge of spiciness to it. While I was busy crunching the juicy and meaty taugeh, there were also bits and pieces of salted fish that add to taste.
Read full review
62 views
1 likes
0 comments
 When one is in Ipoh, whether you are from Ipoh or not, taugeh (bean sprouts) is a constant staple. The taugeh in Ipoh is famous for being fat and juicy. The stir fried taugeh at Koh Kee is no different. Fried with chilli and garlic, this dish has a tinge of spiciness to it. While I was busy crunching the juicy and meaty taugeh, there were also bits and pieces of salted fish that add to taste.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value