Yew Kei Restaurant

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Our order of the day is the Taufu with Braised Pork. The taufu is actually the specialist from the cook where the taufu is a homemade taufu. Together with the sauce and the braised pork on top, the meals make a soft combination. The taufu when you put in the mouth, it will melt on your tongue. The hot and soft texture of the taufu is a really delighting meals to taste of.

The meal had started with the kam heung prawn. The prawn we ordered are those middle size prawns which looks so big to me. Cant imagine if it a large one what will it look like. The big head prawn which are fresh prawns are being cooked with kam heung making the meals a perfect combination. A not too spicy delighting meal together with the Indian leaves makes the overall taste even perfect. Be careful of the tiny chilies!! Once you make a munch with your prawns and the tiny chilies, it will burs

Tanjung Tualang which is just 40 minutes drive from Ipoh is one of the famous place for its freshwater seafood at dirt-cheap prices! There are loads of seafood restaurants there but make sure you choose one which is air-conditioned as you don’t want to sweat (and swear) a river as you indulge yourself in good seafood.We started our meal with the refreshing coconut water which is a toast from the heaven. The delighting coconut water and the good smells of the coconut making me to have another one