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Telephone
016-458 9802
016-492 4785
Opening Hours
Today
10:30 - 15:30
Mon - Sun
10:30 - 15:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
This was my first time hearing about Lor Mee. Apparently, it is more common in Penang and I don't really see it in KL. It is yellow mee in a thick starchy soup, sometimes with egg, chicken, pork or inner organs, depending on the vendor. This one did not have a hard boiled egg but it had chicken shreds and chunks. The thick soup is different from normal watery ones. Although I did not like it much, my friend said it tasted ok.
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