Dragon-i Restaurant

Open Now

Now Closed

我最爱到这家用餐，虽然价钱对我来讲比较昂贵，但我喜欢吃他们家的桶仔饭和汤包，那个汤包是我必点的，咬下去会喷出那些可口的汤汁。。。现在想起都好怀念哦。还有他们的饮料也是很特别的。

Dragon-i 籠的傳人 is a restaurant which is serving a wide range of Chinese cuisines. This review is all about the branch located at Queensbay Mall.Steam Shanghainese pork dumplingsThis dish is the steam Shanghainese pork dumplings. The dumplings is very soft and the fillings was very juicy, There are still some very hot soup together with the meat inside.

Dragon-i is a Chinese restaurant serving different types of authentic chinese cuisine. It is famous for its noodles and siu loong pao. This Dragon-i is located in Queensbay Mall, Bayan Lepas.Lai wong bao (egg custard bun)In this visit, I have ordered a steamed egg custard bun. This bun is simply divine. I like the runny sweet egg custard filling of this bun unlike some restaurants that serve hard fillings. The bun is soft and complements the runny filling very well. It is best eaten while hot.

A visit to Dragon-i would not be completed if you did not try out their signature Shanghainese Steamed Meat Dumplings. The Steamed Meat Dumplings is perfectly done and the dumplings is in rich flavours. The dishes are juicy and I just love it together with the ginger in black vinegar. It is served hot and the juiciness from the soup itself give a blast of the whole dumplingTaste: 4/5Price: RM 9.80

Sauteed Shrimps with Salted Egg Yolk is a lovely one and my sis favourite The dish is indeed very good where the portion of the prawns is crispy as well with the salted egg yolk, the dish makes the overall delights even perfect. The shrimps are fresh and also creamy with the light egg yolk taste with it.Taste:4/5Price: RM 35.00

Szechuan dan dan la mian in hot & sour soup where the la mian is one of the specialities of Dragon-I. The portion of the la mian was indeed a large one for a person and the hand pulled noodles are nicely pulled with the springy texture.It is being added with the chili oil which creates the aromatic spiciness. I am just loving the hot and spicy dish which is amazingly lovely.Taste: 3/5Price: RM 13.00

Dragon-i is the premier Shanghainese restaurant chain in Malaysia that serves some of the best and most authentic Shanghainese cuisine outside of China. Baby pork ribs glazed with zhenjiang black vinegar is a lovely meal which is served with the tender juicy meat with it. The delights is indeed lovely with the great seasoning with it as well.Taste: 4/5Price: RM 25.00

我男友很夸张，他特爱到dragon-i吃烧肉。他可以只点一叠烧肉，一杯热茶地这样吃。那里的烧肉真的很不错以下，烧到皮很香脆，肉也不肥。难怪他那么爱。我吃那里就爱点他们的蛋挞。真的很好吃！

I have no chance to travel to China to eat Xiao Long Bao. Luckily there is this remarkable restaurant who serve decent Xiao Long Bao here. Everytime I visit to this restaurant, if my wallet allowed me, I will order this dish. Imagine every bite you eat, there is this nice soup flow into your mouth. The whole soup is taste very sweet and the meat that you bite later taste so delicious.

Bean curd seems to be a very simple and easy to cook dishes. But then here makes the bean curd taste really special. The bean curd here is quite smooth. The chilli seems like spicy but actually it is more towards salty to enhance the taste. There are meat together. This dish is best to eat together with rice instead of eat it alone. The taste blends very well with the white rice.

When comes to dragon i. There is one quality assurance of food to you. Their chefs are all very high standard. They won't serve you bad food here. So one day I came here to have dinner. We ordered this bean curd. This bean curd is very soft and has many minced meat and sauce. It look spicy but actually the spicy level is very mild. It barely can burn your tongue at all too. I like to eat this together with white rice.

I went to dragon-i with my friends for the 1st time. Before we went there, we want to taste their 'xiao long pao' long long time ago. Then, finally we have free time and we went there together to had our dinner. Below are some of the foods we ordered, actually we ordered quite a lot of food, I just upload some photos. We want to try the food, that's why we ordered different type of foods, then we can shared. Maybe I put too more hope at the 'xiao long pao', the taste let us feel little bit disap

The famous “Xiu Long Bao” needs no introduction. They even have a write up placed on each table educating customers on how the perfect “Xiu Long Bao” is made and what it should taste like. Definitely a must try!!.. so this is de one ... i try them everytime dere.. and is real yumy and it has the juicy texture as well as the taste is simply good.