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2012-07-02
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Scallops lovers would definitely love ths which it is another Watami signature. We had a try of their signature dish which is the Hotate Butter Yaki (牛油焗扇贝) where the oven-baked scallops are being serced together with the shimeji mushrooms on sizzling hot plate, topped with butter. The scallops are well made with the crispiness and the chewy dish to come with it.Price: RM14.90
Price: RM14.90
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