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2014-10-06
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Soo Kee Restaurant served pretty good taste of the noodles and even a plate of fragrant fried rice looks tasty.Hokkien meeOur all time favourite.. "Wat Tan Ho". Waiting time is worth it for this noodle. It was so delicious, cooked to perfection with 'wok hei'. Crispy and melts into the mouth.Compliments to the noodle broth and plenty of squids,prawns and pork meat.Loh Shu Fan Soup. Just look at the fresh seafood..charitable servings and so appetizing..We are here almost every month not to be mis
Soo Kee Restaurant served pretty good taste of the noodles and even a plate of fragrant fried rice looks tasty.
Hokkien mee
Our all time favourite.. "Wat Tan Ho". Waiting time is worth it for this noodle. It was so delicious, cooked to perfection with 'wok hei'. Crispy and melts into the mouth.Compliments to the noodle broth and plenty of squids,prawns and pork meat.
Loh Shu Fan Soup. Just look at the fresh seafood..charitable servings and so appetizing..We are here almost every month not to be missed..memorable meal always!!Restoran New Imbi Garden,Medan Imbi, Kuala Lumpur
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