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Siew Long Pau
2013-07-25 296 views
Siew Long Pau. It's famous Shanghai's meat dumpling with soup. But their version falls short. As you bite into it, the soup inside is supposed too ooze out and the dough is supposed to be moist. But, it was too dry and thick. There wasn't the right touch to this dish but I don't blame anyone, this requires great skills to make anyway. It wasn't worth my money though.
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 Siew Long Pau. It's famous Shanghai's meat dumpling with soup. But their version falls short. As you bite into it, the soup inside is supposed too ooze out and the dough is supposed to be moist. But, it was too dry and thick. There wasn't the right touch to this dish but I don't blame anyone, this requires great skills to make anyway.

It wasn't worth my money though.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-07-23
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