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Level4
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2013-04-08 30 views
I went to the Loaf at the Great Eastern Mall to pick up some fresh bakeries early in the morning. While browsing through their simple plain old shelf, I spotted a new oyaki- Green Tea Oyaki. So I pick up one, and went ahead to make the payment while informing their staff to heat it for me. From the outer look, you can see that the oyaki is very soft and it was like very few flour has been added into the making of this oyaki. One bite and I can feel the creaminess of the oyaki with a hint of gree
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I went to the Loaf at the Great Eastern Mall to pick up some fresh bakeries early in the morning. While browsing through their simple plain old shelf, I spotted a new oyaki- Green Tea Oyaki. So I pick up one, and went ahead to make the payment while informing their staff to heat it for me.

From the outer look, you can see that the oyaki is very soft and it was like very few flour has been added into the making of this oyaki. One bite and I can feel the creaminess of the oyaki with a hint of green tea on it. It was very creamy but not too cheesy.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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