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2013-11-28
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This restaurant seems to specialize in bak changs, with a large variety, and even one which costs RM238++ for 2kg. Madness! But what I tried was a little more modest. It's one of the more traditional ones, with chestnut, mushroom, and pork... or so it claims.There was like half a chest nut, 2 slices of mushroom, some pork fat, and almost no meat. I felt cheated to have paid RM10+ for this nonsense. It was bland, super oily, and was tiny. Totally regret eating here.
This restaurant seems to specialize in bak changs, with a large variety, and even one which costs RM238++ for 2kg. Madness! But what I tried was a little more modest. It's one of the more traditional ones, with chestnut, mushroom, and pork... or so it claims.There was like half a chest nut, 2 slices of mushroom, some pork fat, and almost no meat. I felt cheated to have paid RM10+ for this nonsense. It was bland, super oily, and was tiny. Totally regret eating here.
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