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Signature Dishes
Cinnamon Ice Cream Hazelnut Nutella Ice Cream Peanut Butter Gelato topped with Pecans
Review (5)
Gelato Hazelnut Nutella with almond flakes. Since that day my sister mentioned about Liquid Nitrogen ice cream, I was happy that I bumped into this stall when I was at Pavilion. The menu shows the ordering steps. We chose the Gelato texture, hazelnut nutella flavour, and toppings were almond flakes. This cutie size cup cost RM12.90. Despite all the hypes about liquid nitrogen, I find this gelato was a normal one. The nutella flavour was not there, but hazelnut was. It was not too sweet. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-05-31
16 views
Apart from pre-selected ice-cream flavours, you can also mix and match your choice of ice-cream here. First you have to choose your base which consists of gelato, ice-cream or soy based for those who are lactose intolerant. Then you can choose what type of flavour you want the ice-cream to be made of. Lastly you choose toppings for your ice-cream to finish it up. One of the recommendations that I got from the staff to try is the nutella with nut chopping’s. It was very rich and the chocolaty and tasted a bit like Ferro Roche chocolates. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-04-22
6 views
这种雪糕很特别因为都是现做的。是用一种技术让材料立刻变成雪糕。所以店员做的时候都是烟雾弥漫。点了这个口味特别的Cinnamon ice cream。乳白色的雪糕我选了香草口味,香草的味道加上cinnamon的味道意外的配合。而且还不甜呢。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-02-08
23 views
Got gas? Barely a month after NBrew established Malaysia's first liquid nitrogen ice cream kiosk at eCurve, another purveyor of LN2 pleasures has suddenly surfaced, this time at the wonderfully convenient location of Pavilion.Ooh My Gas (cute name) at Pavilion offers an impressive degree of minus-210-degree customization. The ordering procedure might seem complicated initially: Patrons first need to choose a base, either ice cream, gelato or soy milk.Next, determine your flavor: everything from macadamia milk to coffee java chips, sesame to white chocolate, grape to pineapple. Then decide on toppings: cashews, pistachios, corn flakes, Reese's, Oreos, marshmallows & more. The frosty fun begins immediately; each cup (prices start at RM12.90) takes a minute to make, with the mixes flash-frozen with liquid nitrogen & served to order.Peanut butter alert! Our top pick: Peanut butter gelato topped with pecans. Folks will probably have their own preferences, but with the right combination of flavor & topping, Ooh My Gas ranks pretty much on par with the fabulous Cielo Dolci.Hazelnut nutella ice cream. An absolute delight, dense, rich & smooth enough to become everyone's latest addiction. Cinnamon ice cream, with a soy milk base & cream cheese topping, near-perfect in taste & texture. Note that customers can also specify whether they want their ice cream very sweet, moderately sweet or relatively less sweet. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)