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Signature Dishes
Chicken Nanban Don Kitsune Goma Dare Udon Matcha Gateaux Chocolat Parfait Matcha Kuromitsu Slushy Salmon Don Tori Sabora Don
Review (2)
After our lunch at Starz Kitchen, we went Nana's Green Tea. A great place for dessert right. Nana's Green Tea is located at Level 6, Pavilion (Next to Starbucks). They serve Dessert and food choices as well, so it’s a good choice for lunch and dinner too. We were welcomed by the staff at the entrance and she seated us on the 4 pax table. The cafe was crowded when we arrived and even filling up soon. The ambiance of the cafe was comfortable and it is similar to the Japanese Restaurant. After going though the menu, we ordered Matcha Nama Chocolate Parfait. An artisan dessert starting with a layer of Kantan Jelly and Matcha Syrup then topped with soft serve vanilla ice-cream, generous layer of corn flakes and garnish with matcha ice-cream, matcha chocolate ganache, red bean paste, whipped cream and drizzled with matcha syrup. It was so yummy and everyone must treat your taste buds with this delicious dessert. For me, it is still the best place to satisfy my green tea ice-cream cravings. Matcha Nama Chocolate Parfait @ RM 21.79 Service Charge: NIL GST:6%Nana's Green Tea Lt 6.01.01, Level 6 Pavilion Kuala Lumpur 168, Jalan Bukit Bintang 55100 KL Tel: 03- 2113 0081 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2016-02-02
26 views
Our choice of dessert place last night was Nana's Green Tea at Pavilion.We're big matcha desserts and after wiping the parfait glasses clean, we're super glad that we made the right choice to sample this place out and finally understood the big hype over it.​Judging from the name, Nana's Green Tea, I knew that I had to give their green tea dessert a try here. So I decided to have the Matcha 'Nama Chocolate' Parfait and Black Sesame Gateux Chocolate Parfait.Both were served in a parfait glass and beautifully layered with different ingredients. The Matcha 'Nama Chocolate' Parfait was a lovely bittersweet symphony derived from the Matcha Chocolate Ganache as well as Vanilla Ice Cream. The most bottom layer sitting in the glass are combination of Kanten Jelly and Matcha syrup, soft serve Vanilla ice cream, generous layer of crunchy cornflakes, topped off with a scoop of Matcha Ice Cream, cubes of Matcha Chocolate Ganache, red bean paste, whipped cream and lastly finished off with a drizzle of Matcha Syrup. The red bean paste complemented the matcha chocolate ganache, making it an ideal bittersweet dessert treat. The choice of matcha syrup to finish everything off was the perfect drizzle as the kanten jellies doesn't bring much flavours out on its own.Next up is the Black Sesame Gateux Chocolate Parfait. This dessert was perfectly executed with their own house made Black Sesame Gateux chocolate, served with Black Sesame Paste and Black Sesame Ice Cream. It is indeed another heavenly dessert. The good quality of black sesame was evident in its rich flavour. Their house made Black Sesame Gateux was the highlight and could easily stand out on its own. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)